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Prep Cook
Le Gratin
5 Beekman Street, New York, NY
Le Gratin hiring Prep Cook in New York, NY

Le Gratin hiring Prep Cook in New York, NY

Le GratinMore Info

Full Time • Hourly ($15.00 - $18.00)
Expired: Dec 28, 2022

Sorry, this job expired on Dec 28, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
The Dinex Group, restaurant group of internationally famed Chef Daniel Boulud, is looking for a Prep Cook for our newest Downtown NYC restaurant.

The Prep Cook is responsible for the initial preparation and all produce, meat, seafood, and poultry. She/he is also responsible for unloading deliveries, stocking and rotating products. This position is hourly-based.

Essential Duties:

  • Must be able to communicate clearly with his/her managers and teammates
  • Able to work effectively without direct supervision if Executive Chef or Sous Chef are absent from the kitchen
  • Keep his/her production to the level required by the Executive Chef
  • Maintain cleanliness and sanitation of work area and equipment throughout the shift in accordance with Health Department and restaurant standards
  • Maintain the high level of food quality established by the Executive Chef
  • Maintain the high standards established by the Executive Chef
  • Keep waste to a minimum and discard spoiled food products from the station in accordance with company procedure
  • Must be able to adapt and recognize changes as instructed by the Chef or Sous Chef throughout the duration of a shift

Competencies & Qualifications:

  • Prior experience and interest in a restaurant environment
  • Having basic knife skills
  • Ability to read and follow instructions and standards
  • Ability to produce a high volume of work in a timely manner, which is accurate, complete, and of high quality
  • Actively practice food safety procedures
  • Organizational skills
  • Effective time management

The Dinex Group is an equal opportunity employer. We offer competitive wages, medical/dental benefits, matching 401k plan, paid vacation and room for growth. For more information about The Dinex Group and Chef Daniel Boulud, please visit https://www.danielboulud.com.

Compensation Details

Compensation: Hourly ($15.00 - $18.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts

View Job Description

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French

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Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud

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