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The White Horse Tavern, located in New York City's borough of Manhattan at Hudson Street and 11th Street, is known for its 1950s and 1960s bohemian culture. It is one of the few major gathering-places for writers and artists from this period in Greenwich Village (specifically the West Village) that remains open. The bar opened in 1880 but was known more as a longshoremen's bar than a literary center until Dylan Thomas and other writers began frequenting it in the early 1950s. Because of its literary fame, the White Horse has become a popular destination among tourists. Our team is currently looking for full-time BUSSERS.
We’re looking for unique, confident, energetic individuals to join our FOH Team. Currently looking for someone with open availability and must be able to work weekends. You’ll join a team of passionate hospitality professionals committed to providing a fun, high-quality, one-of-a-kind dining experience! WHAT YOU’LL DO:
Fulfill guests needs quickly. Clear tables between courses. Deliver coffee/tea. Set up tables before, during and after service. Deliver used dishes to dishwashing area. Serve water as needed. Perform side work duties. Stock condiments in service stations. Restock all side stations in dining room with proper items. Polish silver and glassware. Perform all other duties as assigned. Qualifications and Skills: Customer service Planning and multi-tasking Self-motivated with a high energy level Verbal communication Hospitality-related experience is preferred
Compensation: Hourly ($10.00) plus tips
Benefits & Perks: Health Insurance, Commuter Benefits, Dining Discounts
Bar / Lounge, Fast Casual, Restaurant Group, Casual Dining
Director of Events