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Host
Quality Bistro
120 W 55th St, New York, NY
Quality Bistro hiring Host in New York, NY

Quality Bistro hiring Host in New York, NY

Quality BistroMore Info

Full/Part Time • Hourly ($20.00) plus tips
Expires: Dec 21, 2022

94 people viewed

Required Years of Experience

2 years


Job Details
QUALITY BISTRO is seeking experienced Full and Part Time Hosts to join our team! 

Position Summary: A host is the warm, friendly face that immediately greets guests at the door and seats guests in a professional and prompt manner. Excellent organizational and communication skills and the ability to think and act quickly and effectively while retaining self-composure are essential.

Position Requirements:
  • At least 2 years relevant experience in a reputable fine dining restaurant.
  • Proficiency on a reservation system such as Open Table or Resy.
  • Excellent communication skills are required; ability to listen and make a connection.
  • Professional and polished appearance required.
  • Food and wine knowledge is required.
  • Must be comfortable and skilled at describing menu items when guests inquire.
  • Ability to carry multiple beverages on trays when moving guests from bar to table.
  • Must be able to handle a fast paced environment in a hospitable manner with professionalism and poise.
  • Position entails standing and walking during entire shift.

All candidates must have availability to work nights, weekends and holidays.

-------------------------------------------
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats New York, Quality Italian New York & Denver, Zou Zou’s & Chez Zou, Kini’s & Cretan’s & Chez Roc, Quality Bistro, Quality Eats, and Don Angie.

Benefits Include:
  • A robust Health Benefits plan with a significant employer contribution for Full Time employees (30+hrs/wk)
  • Enhanced Mental Health & Health Care options for all employees, FT/PT without weekly contribution.
  • Medical, Dental, Vision options with Cigna for FT employees.
  • Transit Benefits.
  • 401(k) with Company Match
  • Paid Time Off
  • Employee Dining Discounts & Staff meals

Quality Branded provides equal opportunity with regard to all terms and conditions of employment. Proof of vaccination is required.

Compensation Details

Compensation: Hourly ($20.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program


Required Skills

Conflict Resolution

Customer Service

Fine Dining Service

High Volume Service

POS Systems


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French

Fine Dining

1 Employee RecommendationSee Details

Part of Quality Branded

Quality Bistro, a bustling, steak-centric brasserie in midtown Manhattan, offers contemporary takes on bistro classics in a whimsical space. Chef Daniel Parilla references his classical French training to create new interpretations of French dishes.

"Designed by AvroKO, the space features a warmly outfitted bar area; a cooler, plant filled conservatory-style dining room with inc-topped tables and plush seating; another, brighter dining room up a few steps; and an airy private dining room beyond." NY Times