SOUS CHEF - SABABA - MODERN ISRAELI------MEDITERRANEAN CUISINE

Knightsbridge Restaurant Group is seeking a Sous Chef for Sababa restaurant, receipient of Michelin Bib Gourmand. You will have an opportunity to work with a critically acclaimed Chef. 
Previous 3 years experience in an upscale dining restaurant; Must be able to communicate clearly with his/her managers and his/her teammates; Keep his/her production to the level required by the Executive Chef.
Maintain cleanliness and sanitation of work area and equiipment throughout the shift in accordance with Health Department and restaurant standards.
Maintain the high standards established by the Executive Chef.
Ability to perform all essential duties during a lengthy, high-volume and high-pressure service.
Must be able to follow instructions during service from Chef throughout the service.
Qualified candidates please send your resume.

Please visit our website.: Sababadc.com