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Event Chef
Safran Turney Hospitality HQ
S 13th St, Philadelphia, PA
Safran Turney Hospitality HQ hiring Event Chef in Philadelphia, PA

Safran Turney Hospitality HQ hiring Event Chef in Philadelphia, PA

Safran Turney Hospitality HQMore Info

Full Time • Salary (Based on Experience)
Expires: Dec 18, 2022

34 people viewed

Required Years of Experience

2 years


Job Details
Safran Turney Hospitality is accepting resumes for Private Event Chef. We have a 3,000 square foot event space above our restaurant Barbuzzo + retail store Verde. 

We host weddings, bithdays, baby showers, as well as, corporate events, etc...from our seasonal menus, doing dinners up to 60 people. We also have the ability to host cocktail parties up to 100 people with charcuterie, cheese and vegetable tapas tables, hors d'oeuvres or passed small plates.

Competitive Salary
2 weeks paid time off
health benefits with STH contibuting 50%
2% salary match 401k
dining privileges within restaurant group


Please send resumes Attn: George  Open availabilty is required for this position!

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Paid Time Off, 401k, Dining Discounts


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Restaurant Group

Part of Safran Turney Hospitality

Chef Marcie Turney and Valerie Safran have been working since 2002 to help reinvent 13th Street. The pioneering duo’s ten restaurants and boutiques between Chestnut and Locust Streets have helped transform the once-desolate neighborhood into trendy Midtown Village. Safran is the buyer for all products carried in both boutiques and also serves as general manager for the restaurants. As a team, she and Chef Turney are hands-on entrepreneurs who take genuine ownership of every aspect of their businesses, from the look and feel of the spaces to the products and menus that they offer to the service standards of the staff.