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Restaurant Manager
Morimoto
723 Chestnut St, Philadelphia, PA 19106
Morimoto hiring Restaurant Manager in Philadelphia, PA

Morimoto hiring Restaurant Manager in Philadelphia, PA

MorimotoMore Info

Full Time • Salary (Based on Experience)
Expired: Dec 18, 2022

Sorry, this job expired on Dec 18, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Masaharu Morimoto’s flagship restaurant, Morimoto, affiliated with STARR Restaurants, serves as a showcase for the world-renowned chef’s exhilarating cuisine. Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki.

We are seeking a dynamic Restaurant Manager who is passionate about service and hospitality to join our team! 
 

We Offer: An opportunity to work with and learn from a skilled team that supports career advancement and professional growth. A competitive compensation package, quarterly bonus program, paid vacation, dining discounts, comprehensive benefits coverage, and more!


Requirements:
  • 2+ years of restaurant management experience
  • Ability to maintain and train steps of services through the restaurant's hourly team while adding informative training opportunities when applicable
  • Strong food, wine, and beverage knowledge; especially as it pertains to Asian cuisine
  • Good computer and accounting knowledge including Word, Excel, scheduling software, Open Table, Resy, Payroll & HR systems
  • Experience leading a team through a busy service
  • Above all us, the ability to think clearly in the best interests of the restaurant and staff

Morimoto is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

Food and Wine Knowledge

Wine Knowledge

Beer Knowledge

Craft Cocktail Knowledge

Classic Cocktail Knowledge

Online Reservation Systems

Reservation Management

Guest Relations

Guest Interaction

Guest Service

Table Service

Customer Service

Opening and Closing Tasks

Conflict Resolution

Management

Floor Management

Staff Management

Staff Scheduling

Coaching Staff

Hiring Staff

Aloha

OpenTable

POS Systems

Business Degree

Financial Acumen

Read more


View Job Description

Open Jobs From Morimoto


Sous Chef
Full Time • Salary (Based on Experience)
Require min. 1 year of experience
Prep Cook
Full/Part Time • Hourly (Based on Experience)
Require min. 2 years of experience
Sushi Chef
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Food Runner
Full/Part Time • Hourly ($2.83) plus tips
Require min. 1 year of experience
Line Cook
Full/Part Time • Hourly (Based on Experience)
Require min. 2 years of experience
Lounge Bartender
Full Time • Hourly (Based on Experience) plus tips
Require min. 2 years of experience
Service Bartender
Full Time • Hourly (Based on Experience)
Require min. 2 years of experience
Host
Full/Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Beverage Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Server
Full/Part Time • Hourly ($2.83) plus tips
Require min. 1 year of experience

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Japanese

Fine Dining

Part of STARR Restaurants

The gold standard for contemporary Japanese cuisine in the vibrant culinary capital of Philadelphia, Masaharu Morimoto’s flagship restaurant serves as a sublime showcase for the world-renowned chef’s exhilarating native cuisine. Pulling from both ancient Japanese tradition and of-the-moment culinary technique, the world-renowned Morimoto unlocks hidden layers of flavor on every plate, whether it’s sublime cuts of pristine sashimi or an inventive, unexpected spin with truly global influences. A haven for food enthusiasts with diverse and discerning palates, the Iron Chef accommodates all styles of dining, from an inventive mix-and-match a la carte meal to an opulent omakase, or tasting menu, tailored to your tastes by our kitchen. The breathtaking décor, built around a modern-yet-organic aesthetic that is both cutting-edge and comfortable, furthers the immersion into Morimoto’s daring, delicious world.

Awards
2022
2021
2020
Open Jobs From Morimoto
Sous ChefPrep CookSushi ChefSee all open jobs (10)