Safta Restaurant in RiNo is looking for part and full-time line cook positions for James Beard award-winning Chef Alon Shaya's modern Israeli restaurant. 

We offer a very competitive wage, paid time off, medical, dental, and vision benefits, daily meals, discounts at the restaurant, and have positions for both part and full-time.  We are also willing to train the right candidate if you have limited experience.  

Our line cook positions are responsible for setting up and working the 5 stations of our kitchen.  People are cross trained on multiple stations frequently and quickly, we do not keep people at one station for long as it makes it less repetitive and much more educational for our cooks to know and work multiple stations.

We strive to promote from within and are looking for people who would like to learn and grow with us.  

Please submit a resume through Culinary Agents or stop by Safta any day between 1-4pm to fill out an application.