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Lead Host
Café Basque by Chef Daniel Rose
1060 South Broadway, Los Angeles, CA
Café Basque by Chef Daniel Rose hiring Lead Host in Los Angeles, CA

Café Basque by Chef Daniel Rose hiring Lead Host in Los Angeles, CA

Café Basque by Chef Daniel RoseMore Info

Full Time • Hourly ($23.00) plus tips
Expired: Dec 1, 2022

Sorry, this job expired on Dec 1, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Boka Restaurant Group and James Beard Award-winning/Michelin-starred chef, Daniel Rose, are looking for a Maitre D' to join the team of Café Basque, located on the ground floor of The Hoxton DTLA! 

   
 
BENEFITS & PERKS: Health, Dental, and Voluntary Benefits Package (available after 90 days), employer-sponsored mental health and resource program, 401(k) program, career mentorship and growth potential, and dining incentives across our establishments!     
 
 

ABOUT BOKA RESTAURANT GROUP: Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs. With a firm belief that genuine hospitality makes the world a more human place, we strive beyond convention to believe in and support each other, care for our communities, and work together to build the world we want to live in. View our restaurants here: https://www.bokagrp.com/   
 
ABOUT CAFE BASQUE: Michelin star chef Daniel Rose, in partnership with Boka Restaurant Group, pays tribute to the Basque region, the southwest coast of France, and the region’s parallels to the joyful spirit and international diversity of Southern California. 
 
  

MAITRE D'S RESPONSIBILITIES INCLUDE:    

  • Running a very high volume door
  • Taking personal information
  • Running a tight waitlist
  • Remembering peoples descriptions for seating
  • Working well under high pressure

  

QUALIFICATIONS:  

  • An understanding of Open Table & Guest Center
  • Flexible schedule
  • Comfortable in large groups of people

 

This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team  

  

PHYSICAL REQUIREMENTS:  

  • Ability to lift 10- 30lbs if necessary.  
  • Safely and effectively use all necessary tools and equipment.  
  • Stand and walk for the entirety of an eight-hour shift, including moving safely through all areas of the restaurant.  

  

If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you!  Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team!   

 


Compensation Details

Compensation: Hourly ($23.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts


Required Skills

Customer Service

High Volume Service

Conflict Resolution

Reservation Management Platforms

Communication

People Skills

Teamwork

Attention to Detail

Organizational Skills

OpenTable

Professionalism

Leadership

Read more

View Job Description

Open Jobs From Café Basque by Chef Daniel Rose


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Require min. 1 year of experience
Sous Chef
Full Time • Salary ($65k - $75k)
Require min. 2 years of experience
Server Assistant
Full Time • Hourly ($18.86) plus tips
Require min. 1 year of experience

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Basque, French, Californian

Casual Dining, Upscale Casual

Part of Boka Restaurant Group

Café Basque is an all-day dining destination celebrating Basque inspired cooking, French pastries, strong coffee, curated cocktails, and great wine.

Line CookSous ChefServer Assistant