Required Years of Experience
1 year
Job Details
We are looking for a passionate and experienced Food Runner to join our dining room team. The ideal candidate has a commitment to excellence, experience working with tasting menus, and a desire to learn and grow.
All interested candidates must submit a resume and cover letter through Culinary Agents.
SERVICE RESPONSIBILITIES
CLAUDIA food runners curate sensational experiences for every guest that dines with us. They maintain control of the flow of service and ensure that all food is reaching the guest in time and presented at the highest level. They efficiently communicate with—Captains and Assistant Servers, and partner with Sommeliers to execute beverage service tailored to each guest.
(CLAUDIA features an elegant dining room, chef's table experience, and bar where Chef Teich will offer a multi-course tasting menu to offer playful, innovative, and evocative dishes that he describes as an “adventure.”
Compensation Details
Compensation: Hourly ($20.00) plus tips
Required Skills
Service Procedures
Fine Dining Service
Standing for Long Periods of Time
Communication
Teamwork
Customer Service
Positive Attitude
Attention to Detail
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CLAUDIA features an elegant dining room, chef's table experience, and bar where Chef Teich will offer a multi-course tasting menu to offer playful, innovative, and evocative dishes that he describes as an “adventure.”
Prior to opening Claudia, Chef Teich worked at some of the country’s best restaurants including L2O (three Michelin stars), NoMi (one star), and Acadia (two stars), as well as Twist by Pierre Gagnaire in Las Vegas (Gagnaire was voted best chef in the world in 2015 by Le Chef List of The Best Chefs in the World.)
With Teich’s previous endeavors being described as “Michelin-in-waiting” (Michigan Avenue Magazine,) “a pitch-perfect combination of flavors and textures” (Phil Vettel, Chicago Tribune) and a “blend of precision and whims” (Jeff Ruby, Chicago Magazine,) diners are undoubtedly in for a for a true culinary adventure unlike anything else in the Windy City!
Awards
2022Leadership
Executive Chef/Owner
