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Pastry Sous Chef
Jayce Baudry French Pastry
17 Church St, Montclair, NJ 07042, United States
Jayce Baudry French Pastry hiring Pastry Sous Chef in Montclair, NJ

Jayce Baudry French Pastry hiring Pastry Sous Chef in Montclair, NJ

Jayce Baudry French PastryMore Info

Full Time • Hourly (Based on Experience)
Expired: Oct 28, 2022

Sorry, this job expired on Oct 28, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Seeking full time sous chef position to assist executive chef with pastry production for upscale French pâtisserie. Preparation of a wide range of desserts, cookies, entremets, doughs, chocolates, & more. 

We are looking for passionate individuals who would like to learn & hone their skills in pastry production. Team management experience preferred. 

Compensation Details

Compensation: Hourly (Based on Experience)


Required Skills

Pastry Making

Dedication

Passionate

Kitchen Skills


View Job Description

Open Jobs From Jayce Baudry French Pastry


Pastry Sous Chef
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience

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French, American, Desserts

Bakery / Patisserie, Retailer, Production Bakery, Food Manufacturer

Originally from Bordeaux France, pastry chef Jayce Baudry has worked in some of the most renowned establishments in Paris & New York. After years working alongside some of the world's top chefs - including Chef Daniel Boulud - Jayce welcomes you to the first shop of his very own in the heart of Montclair.

Pastry Sous Chef