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Bar Room Server
Cardozo's Pub
170 W Washington St, Chicago, IL 60602, United States
Cardozo's Pub hiring Bar Room Server in Chicago, IL

Cardozo's Pub hiring Bar Room Server in Chicago, IL

Cardozo's PubMore Info

Full Time • Hourly (Based on Experience) plus tips
Expired: Oct 28, 2022

Sorry, this job expired on Oct 28, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Cardozo's Pub located in the heart of the loop Loop in hiring! Joining our team will open the door to endless career possibilities in the hospitality industry. Opening under new ownership, 8 Hospitality Group plans to build upon the traditional dining experience at this popular Chicago staple. Regardless of your position, viable candidates will take part in original experience with a modern flare. This includes (and is not limited to) – creating a safe work environment, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional.

Cardozo's is looking for a talented and knowledgeable full time bartender & server to join the team! We have a comprehensive spirits portfolio and cocktail menu featuring a variety of classic and modern technique. 

Bartenders are responsible for preparing beverages for guests according to recipe, as well as serving food for guests that dine in the bar area.  Assists with Busser, Food Runner and Barista duties as directed.  A friendly, accommodating demeanor, as well as an ability to multitask, are essential for success in this position.


Essential Functions

  • Prepare and serve beverages to guests according to recipes and contracts
  • Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies
  • Available to work a variety of hours, days and shifts.
  • Effectively service a full bar top, cocktail station, and dining room orders
  • Safely and effectively transport food or beverages to a table of three in a single trip
  • Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids
  • Safely and effectively use and operate all necessary tools and equipment, including knives and blenders
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multitask calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces 

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Estimated Weekly Tips: $2,000

View Job Description

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Part of 8 Hospitality