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Server
RPM Italian
52 West Illinois Street, Chicago, IL, United States
RPM Italian hiring Server in Chicago, IL

RPM Italian hiring Server in Chicago, IL

RPM ItalianMore Info

Part Time • Hourly (Based on Experience)
Expired: Oct 27, 2022

Sorry, this job expired on Oct 27, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Created by Bill and Giuliana Rancic with RJ, Jerrod, and Molly Melman, RPM Italian offers modern Italian cuisine in an elegant yet urban atmosphere. Our menu is both sophisticated and unpretentious: from the simplicity of freshly prepared in-house pastas to the textured flavors of whole wood-grilled Branzino, RPM Italian focuses on well-crafted and versatile interpretations of classic dishes.

EOE. We participate in E-Verify / Participamos en E-Verify

Caring. Creative. Careers.

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify



  • BCBS health insurance & other options including dental
  • Employee Assistance Program (EAP)
  • Restaurant discounts
  • Opportunities for career growth


Servers are responsible for exceeding guests’ expectations by providing efficient, friendly guest service. Teamwork, enthusiasm, food and wine knowledge, the ability to multitask and a high energy level are necessary for success in this position.


Essential Functions

  • Provide efficient, friendly guest service to a 3-6 table section including but not limited to following all steps of service and bussing the table to ensure a positive guest experience
  • Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively transport food or beverages to a table of three in a single trip
  • Safely and effectively use and operate all necessary tools and equipment
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multitask calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

 Key Responsibilities and Duties

  • Ensure the overall guest experience exceeds expectations and anticipate guests’ needs
  • Greet guests with a warm, sincere smile
  • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
  • Understand and respond knowledgeably to questions about the restaurant and menu
  • Use sales techniques to present and encourage current promotions to guests
  • Follow all steps of service
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Proficiency in the use and operation of all necessary tools and equipment, including the POS system and Frequent Diner, Gift Card and Credit Card terminals
  • Comply with all safety and sanitation guidelines and procedures
  • Successfully complete alcohol awareness training
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

 
#CAPOST

Skills Required

  • Fast-Paced Experience

Compensation Details

Compensation: Hourly (Based on Experience)


View Job Description

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Italian, Steakhouse

Upscale Casual

Part of Lettuce Entertain You Restaurants

Bill and Giuliana Rancic with RJ, Jerrod and Molly Melman bring a sophisticated and modern approach to Italian cuisine. An innovative menu that includes a number of dishes inspired by Giuliana's own mom, "Mama DePandi." RPM's menu features modern Italian cuisine with a nod to the classics. The menu is both sophisticated and unpretentious, featuring cold and hot antipasti, pizzettes, cicchetti (small bites), crudo, imported cheeses and salumis. The restaurant prominently features more than a dozen freshly prepared in-house pastas. Selections include: Mama DePandi's Bucatini Pomodoro, Short Rib Pansotti with Taleggio Crema and Pecorino, and Maine Lobster Ravioli. Salads include: Shredded Brussels Sprouts, Avocado and Parmesan, and Tuscan Kale, Heirloom Spinach with Pecorino, Shaved Radish and Mustard Lemon Vinaigrette. Heartier dishes include a selection of prime steaks, chops, slow-roasted meats and whole wood-grilled Branzino. RPM Italian features an open bar area where guests can enjoy cocktails as well as the full menu.

The space is chic and modern, set in tones of blacks, whites and greys. The expansive open space is ideal for dinner, a quick bite or late nights. For those looking to host a private meeting, small gathering or large-scale event, RPM Italian has multiple private spaces to accommodate groups small and large.

EOE. We participate in E-Verify.

(312) 222-1888