Job is saved!

Click your avatar to
access saved jobs and applications

Assistant General Manager
The Oaks Gourmet Market
1915 N Bronson Ave, Los Angeles, CA 90068, USA
The Oaks Gourmet Market hiring Assistant General Manager in Los Angeles, CA

The Oaks Gourmet Market hiring Assistant General Manager in Los Angeles, CA

The Oaks Gourmet MarketMore Info

Full Time • Hourly ($25.00 - $28.00)
Expired: Oct 27, 2022

Sorry, this job expired on Oct 27, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Hello Hospitality Professionals!

The Oaks Gourmet is a well-established Gourmet Market/Restaurant/Coffee Bar/Fine Foods and Spirits retailer with a very loyal following in the popular Hollywood neighborhood of Franklin Village and we are currently looking for you to join our team! We are seeking qualified applicants for an Evening Management position,with opportunities to grow.

Key Requirements:

- Committed to providing the highest level of hospitality

- Ability to learn quickly in a fast-paced environment

- Self-motivated and Self-starter a drive to succeed is a must

- Outstanding leadership, communication, and organizational skills

- Full-time availability

- Sales oriented

ESSENTIAL DUTIES AND RESPONSIBILITIES:
(other duties may be assigned as required)
• You will be working with a top-tier team but in a fun and casual environment in Franklin Village! This position is perfect for someone who wants to pursue a long-term career in the F&B industry.
• Be ready to manage a staff of 25 members in all aspects of customer service and operations.
• Assist with promotional event planning, respond to customer emails (daily), and handle guest complaints.
You will be asked to test employees to maintain a continual retraining process.
• Assists with overseeing the day-to-day operations of the restaurant
• Serves as an educator, as well as an inspirational, committed, and responsible leader to the restaurant’s front-
of-house teams
• Maintains exceptional standards of professionalism and hospitality
• Leads by example; actively work the floor with a hands-on approach, inspiring staff to deliver a memorable
food and beverage experience
• Communicates daily with BOH managers to ensure FOH and BOH team leaders and supervisors are aligned
for expected business needs
• Responsible for new staff induction and training, including expectations, procedures, facility orientations,
and employee manual
• Maintains safe, secure, and healthy facility environment by establishing, following, and enforcing sanitation
standards and procedures; complying with health and legal regulations; maintaining security systems.

QUALIFICATIONS, REQUIREMENTS, AND SKILLS:
• A sincere passion for food and people
• 3+ Years Food/Hospitality Industry
• 2+ Years Managerial Experience of a team of 5 or more
• Food Handlers Card (manager preferred)
• Experience with ordering and inventory management
• Understanding of sales goals, production pars, quality control, and Health Department regulation
• Extensive food and beverage (F&B) knowledge, with a desire to constantly learn more
• Familiarity with Open Table multiple POS systems
• Strong leadership, motivational and people skills
• Exceptional organization skills
• Dependable and reliable
• Strong verbal and written English communication skills
• Ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and
customer-service standards
• Follow company policies and procedures regarding the handling of cash, property, products and equipment
• Control operational costs and identify measures to cut waste
• Appraise staff performance and provide feedback to improve productivity

If you are interested in joining our team please attach your resume in Word or PDF format. Please also tell us a little about yourself and what you love about hospitality, food, and beverage. Please be sure to note if you have applied with this company prior.

We look forward to hearing from you!

Compensation Details

Compensation: Hourly ($25.00 - $28.00)

Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts

View Job Description

Open Jobs From The Oaks Gourmet Market


Kitchen Manager
Full Time • Hourly ($22.00 - $25.00) plus tips
Require min. 3 years of experience

Other jobs you might be interested in


Manager
Yangban Society
Full Time • Salary (Based on Experience)
Sprout LA
Los Angeles, CA • Casual Dining
Assistant General Manager
Bottega Louie WEHO
Full Time • Salary ($90k - $100k)
Bottega Louie
West Hollywood, CA • Bakery / Patisserie
Assistant General Manager
COREcruitment
Full Time • Salary (Based on Experience)
COREcruitment
Los Angeles, CA • Recruiting Agency
AGM
Son of a Gun
Full Time • Salary (Based on Experience)
Joint Venture Restaurant Group
Los Angeles, CA • Casual Dining
Assistant Manager
Hearts&Flame
Full Time • Salary (Based on Experience)
Los Angeles, CA • Casual Dining
Assistant General Manager
Courtyard by Marriott Costa Mesa South Coast Metro
Full Time • Salary (Based on Experience)
Marriott International
Santa Ana, CA • Full Service Hotel
AGM
Alcove Cafe & Bakery
Full Time • Salary (Based on Experience)
Los Angeles, CA • Cafe
Award
Assistant General Manager
République
Full Time • Salary (Based on Experience)
Sprout LA
Los Angeles, CA • Upscale Casual
AGM
L'Antica Pizzeria da Michele
Full Time • Salary ($85k)
Los Angeles, CA • Upscale Casual
AGM
L'Antica Pizzeria da Michele
Full Time • Salary ($85k)
Los Angeles, CA • Upscale Casual
Assistant Manager
LANDED - Los Angeles
Full/Part Time • Salary/Hourly ($22.00 - $24.00)
LANDED
Los Angeles, CA • Recruiting Agency
Assistant General Manager
Fig Tree
Full Time • Salary (Based on Experience)
Los Angeles, CA • Bar / Lounge
Manager
Yangban Society
Full Time • Salary (Based on Experience)
Sprout LA
Los Angeles, CA • Casual Dining
Assistant General Manager
Fairfield by Marriott Anaheim Resort
Full Time • Salary (Based on Experience)
Marriott International
Anaheim, CA • Full Service Hotel

American, Breakfast / Brunch, Coffee / Tea, Comfort Food, Burgers, Pizza

Bakery / Patisserie, Casual Dining, Quick Service, Fast Casual, Cafe, Restaurant Group, Markets, Wine Store, Specialty Grocer, Retail Deli, Coffee Purveyor, Retailer, Cheese Store

The Oaks Gourmet was established in 2009 with the idea that a small, neighborhood market could serve high quality, delicious food and beverages at a fair price.

Our friendly, informative staff are always on hand to attend to all your needs, while maintaining that local hometown feel. Our emphasis on service, and selection, such as our evolving line of craft beers, boutique wines, small batch liquors, artisanal cheeses and fresh-roasted coffees, have all come together to create a unique experience that sets us apart.

We have a commitment to excellence and service and we are eager to track down hard-to-find items upon request.
https://www.theoaksgourmet.com/
(323) 871-8894

Kitchen Manager