Job is saved!

Click your avatar to
access saved jobs and applications

Sous Chef II, Patina Italian Catering
Patina Event Catering
1150 South Olive Street, Los Angeles, CA
Patina Event Catering hiring Sous Chef II, Patina Italian Catering in Los Angeles, CA

Patina Event Catering hiring Sous Chef II, Patina Italian Catering in Los Angeles, CA

Patina Event CateringMore Info

Full Time • Salary (Based on Experience)
Expired: Oct 23, 2022

Sorry, this job expired on Oct 23, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

The Opportunity 

Delaware North's Patina Restaurant Group is searching for a highly skilled Sous Chef to join our opening team at Patina Italian Catering in Los Angeles, California. As Sous Chef, you will assist the Executive Chef with the pre-opening, systems and structure, menus and tastings, daily supervision and production for events, ensuring everything is representative of the highest quality for our guests. This is an exciting opportunity to be a part of the opening team for a new Celebrity Chef Catering company coming to the Los Angeles market. 


At Delaware North, we care about our associates. We are committed to invest in our people's personal and professional journeys, without you, there is no us. These are just some of the benefits we offer: health, dental, and vision insurance, 401(k) with company match, performance bonuses, paid vacation days and holidays, and generous friends-and-family discounts at many of our hotels and resorts. Click here to learn more.

 

  • New Celebrity Chef Catering company coming to Los Angeles market.
  • Pre-opening hire, get in and assist the EC in tastings, organization, structure, and more.
  • Be part of the opening team.

Responsibilities 

  • Assist in hiring, development, training, and mentoring of staff and act as a resource to them.
  • Coach, counsel, and assist in conducting performance evaluations of the production team.
  • Recommend or conduct disciplinary action, including termination, of production team when necessary according to company standards.
  • Assist in developing training and training programs for the production team.
  • Monitor staffing levels to minimize cost and increase productivity. Recommend staffing needs according to business levels.
  • Maintain a team-oriented atmosphere.
  • Perform all reasonable requests from the management team.
  • Attend and participate in all scheduled meetings and training sessions.
  • Follow proper time-keeping policies and procedures.
  • Know and follow all company emergency and safety procedures.

Qualifications 

 

  • Five years culinary arts experience, including previous experience in a management role. More specifically experience in high-volume, quality-oriented restaurant or banquets department.
  • Excellent volume cooking skills, presentation skills, and palette.
  • Strong leadership and management skills working with a variety of associates of different skill levels and varied backgrounds.
  • Proficient computer skills in Word, Excel, and the kitchen computer production system.
  • Excellent communication skills (written and oral) and good listening skills.
  • Ability to handle many tasks at once and effectiveness in a fast-paced work environment.
  • Thoroughness, attention to detail, and excellent organizational skills.
  • Good decision-making and ability to proactively make changes as needed.
  • Ability to communicate effectively with associates, management, clients, and vendors if necessary.
  • Ability to work flexible schedule to accommodate business levels. 
  • Senior level sous chef with multi-year catering/banquet experience.
  • Italian cooking background a must.

Shift Details 

Varies

Who We Are 

Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World®, Disneyland®, the Empire State Building, Grand Central Station, and The Metropolitan Opera.

At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.


Compensation Details

Compensation: Salary (Based on Experience)

View Job Description

Open Jobs From Patina Event Catering


Pastry Cook, Patina Catering Kitchen
Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Kitchen Cook, Patina Event Catering
Full/Part Time • Salary/Hourly (Based on Experience)
Require min. 1 year of experience

Other jobs you might be interested in


Sous Chef
Le Petit Paris
Full Time • Salary (Based on Experience)
Los Angeles, CA • Upscale Casual
Sous Chef
24 Carrots Catering and Events
Full Time • Salary (Based on Experience)
Costa Mesa, CA • Corporate Catering
Sous Chef | Reunion Venice Beach
NeueHouse - Venice Beach
Full Time • Salary (Based on Experience)
NeueHouse
Los Angeles, CA • Private / Social Club
Sous Chef
Juliet
Full Time • Salary (Based on Experience)
IB Hospitality
Culver City, CA • Fine Dining
Sous Chef
Private Listing
Full Time • Salary ($70k - $75k)
Los Angeles, CA • Restaurant Consulting
Sous Chef
Aramark - University of California Irvine
Part Time • Hourly (Based on Experience)
Aramark
Irvine, CA • Food Service
Sous Chef
The Bird Street Club
Full Time • Salary (Based on Experience)
The H.Wood Group
West Hollywood, CA • Fine Dining
Sous Chef
Avra Estiatorio - Beverly Hills
Full Time • Salary ($62.4k - $75k)
The Avra Group
Beverly Hills, CA • Fine Dining
Sous Chef
MUSE Global School, Calabasas
Full Time • Hourly ($23.00 - $27.00)
Calabasas, CA • High School / Secondary School
Chef Manager - CSU - Dominguez Hills
Aramark - California State University Dominguez Hills
Full Time • Salary (Based on Experience)
Aramark
Carson, CA • Food Service
Sous Chef
Chateau Marmont Restaurant
Full Time • Salary (Based on Experience)
West Hollywood, CA • Boutique Hotel
jr sous chef
Redbird
Full Time • Hourly (Based on Experience)
Sprout LA
Los Angeles, CA • Upscale Casual
Sous Chef - Tao Group Hospitality Various Los Angeles Locations
TAO Group LA
Full Time • Salary (Based on Experience)
TAO Group
Los Angeles, CA • Restaurant Group
Hourly Sous Chef, Ray's and Stark Bar
Ray's and Stark Bar
Full Time • Salary (Based on Experience)
Delaware North
Los Angeles, CA • Casual Dining
Sous Chef
Cabra - Los Angeles
Full Time • Salary (Based on Experience)
Boka Restaurant Group
Los Angeles, CA • Casual Dining
Sous Chef
Girl & the Goat - Los Angeles
Full Time • Salary (Based on Experience)
Boka Restaurant Group
Los Angeles, CA • Casual Dining
Sous Chef
Majordomo
Full Time • Salary (Based on Experience)
Momofuku Restaurants
Los Angeles, CA • Upscale Casual
Sous Chef
JMA Recruiting, Inc.
Full Time • Hourly ($65k - $75k)
Los Angeles, CA • Recruiting Agency
Sous Chef
Joint Venture Restaurant Group
Full Time • Salary (Based on Experience)
Joint Venture Restaurant Group
Los Angeles, CA • Restaurant Group
Sous Chef
Angler LA
Full Time • Salary (Based on Experience)
Saison Hospitality
Los Angeles, CA • Restaurant Group
Sous Chef
Curtis Stone Events
Full Time • Salary/Hourly (Based on Experience)
Stone Food, Inc.
Los Angeles, CA • Corporate Catering
Sous Chef
Gunsmoke
Full Time • Hourly (Based on Experience)
Culinary Lab
Los Angeles, CA • Upscale Casual
Sous Chef
Rossoblu
Full Time • Salary (Based on Experience)
San Julian Hospitality Group
Los Angeles, CA • Fine Dining
Sous Chef
PLANTA Marina Del Rey
Full Time • Salary (Based on Experience)
Chase Hospitality Group
Marina del Rey, CA • Casual Dining

Event Catering, Special Events Company, Corporate Catering

Part of Delaware North

Open Jobs From Patina Event Catering
Pastry Cook, Patina Catering KitchenKitchen Cook, Patina Event Catering