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Fine Dining, Casual Dining, Restaurant Group, Upscale Casual, Boutique Hotel, Hotel Group, Luxury Hotel, Banquet Hall, Food Service
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Part of Elior North America
Veranda is a collaboration between highly acclaimed chef George Mendes, restaurateur David Rabin, and catering and events group Abigail Kirsch. Set beneath a state-of the-art, retractable greenhouse, our dining room allows for flexible indoor/outdoor dining, with several additional indoor and outdoor cocktail areas.