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Reservationist
Peak
200 West 33rd Street, New York, NY 10001
Peak hiring Reservationist in New York, NY

Peak hiring Reservationist in New York, NY

PeakMore Info

Full Time • Hourly (Based on Experience)
Expired: Oct 19, 2022

Sorry, this job expired on Oct 19, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

We are looking for a Reservationist to join our Team here at PEAK!

Peak is a premium restaurant located on the 101st floor of 30 Hudson Yards, in a State-of-the-Art building with panoramic views and situated above Edge, the highest outdoor observation deck in the city. A luxurious destination with breath-taking views of lower New York City.

As a Reservationist, you will:

Responsibilities:

  • Greet all guests when arriving
  • Process important queries and manage customer expectations in a polite and friendly manner
  • Communicating pertinent information about incoming guests to FOH and BOH management and FOH service team
  • Maintain a high level of hospitality and professionalism with each guest and employee
  • Ensure to maintain the privacy of our guests 
  • Professionally correspond via email and phone calls, both internally and with guests
  • Assist Management with admin duties 

Requirements:

  • Previous experience with RESY (our reservation Platform) 
  • Previous hospitality experience would be advantageous
  • Strong written and verbal communication skills
  • Ability to be resourceful, calm, and proactive when issues arise
  • Ability to learn on the job
  • Excellent customer service skills
  • Must have flexible hours

Offers made will be contingent upon successful completion of pre-employment verification and background screening through E-Verify, as well as providing the required employment authorization documentation.

Compensation Details

Compensation: Hourly (Based on Experience)


View Job Description

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American

Fine Dining, Restaurant Group

1 Employee RecommendationSee Details

Part of Rhubarb Hospitality Collection

Managed by RHC and occupying the entire 101st floor, the vibrant 10,000 square foot space encompasses an a la carte restaurant, a private dining room and an event space. In partnership with renowned architect David Rockwell and Rockwell Group, a truly stylish setting has been designed to enjoy a dining experience at the summit of this 1,296-foot tall tower; a beautiful destination to return to time and time again.

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