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Line Cook
Willow Creek Restaurant At Evergreen Lake
29029 Upper Bear Creek Rd, Evergreen, CO
Willow Creek Restaurant At Evergreen Lake hiring Line Cook in Evergreen, CO

Willow Creek Restaurant At Evergreen Lake hiring Line Cook in Evergreen, CO

Willow Creek Restaurant At Evergreen LakeMore Info

Full/Part Time • Hourly ($18.00 - $23.00)
Expired: Oct 16, 2022

Sorry, this job expired on Oct 16, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
WILLOW CREEK RESTAURANT & PROVISIONS IS HIRING!!!
We are a well established, award winning restaurant and provisions market in the foothills outside of Denver. 
Looking for experienced line cooks for our family owned, made from scratch kitchen. Must be available evening and weekends.

Requirements/Qualifications/Skills:

  • High energy and positive attitude in a fast paced & fun environment
  • Experience in a high volume kitchen & able to multitask, prioritize & manage time effectively
  • Works well as part of a team and on individual tasks
  • Strong knowledge & supportive of food safety standards & procedures
  • Sanitizing and cleaning work stations and utensils as outlined
  • Maintaining safety/sanitation standards re: receiving, prepping, heating, cooling & serving food
  • Setting up, organizing, working & replenishing a clean, work station
  • Assisting other cooks in preparing or plating food as needed
  • Physical stamina to stand throughout duration of shift
Come experience life in Colorado and enjoy a quality lifestyle working with us in a beautiful, Colorado mountain setting. We are located 25 minutes from Downtown Denver (I 70 west) in beautiful EVERGREEN, CO, at Evergreen Lake. 

Compensation Details

Compensation: Hourly ($18.00 - $23.00)

Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Advanced Knife Skills

Charcuterie and Cheese Board Arrangement

Basic Knife Skills

Menu Development

Recipe Development

Dough Making

Portioning

Dressing Making

Food Safety Knowledge

Safety Procedures Knowledge

Kitchen Equipment Maintenance

Expediting

Family Meal Preparation

Fish Butchery

Fish Cookery

Food and Beverage Pairing

Budgeting

Costing

Meat Butchery

Kitchen Management

Cleaning / Sanitation

Inventory Management

Grilling

Gluten Free Cooking

Food Handler Certification

Plating and Presentation

Frying

Meat Cookery

Events Management

Ordering / Purchasing

Receiving

Pasta Cooking

Pasta Dough Making

Vendor Management

Sauce Making

Sauteing

Scheduling

ServSafe Certified

Smoking

Team Development and Training

300 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Woodfire Cooking

200 Covers Per Night

Cost Management

Team Management

Training Others

Leadership

Positive Attitude

Communication

Read more


View Job Description

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Kristopher & Curtis returned to Evergreen, CO in 2005. Working in restaurants all over the country (Denver, Vail, Steamboat, Reno, Nantucket, Las Vegas, New York, Baltimore...) Each & every restaurant was a learning experience and a gift. “We have learned from every person we have ever worked for and with…the good, the bad and the ugly!” Willow Creek is just 20 minutes from Denver, located on Evergreen Lake. "The feel of small town, mountain living... without the commute".
We are now rebuilding and expanding to adapt to our new hospitality landscape. Willow Creek is looking for progressive, self motivated team members to develop our new outlets and build a stronger culture.

We LOVE what we do and it shows!
Wine Spectator~ Award Of Excellence
Open Table ~ Best Of Awards (Winner In Many Categories)
Trip Advisor~ Certificate of Excellence