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Restaurant Manager
The Love.
130 South 18th Street, Philadelphia, PA
The Love. hiring Restaurant Manager in Philadelphia, PA

The Love. hiring Restaurant Manager in Philadelphia, PA

The Love.More Info

Full Time • Salary (Based on Experience)
Expired: Oct 16, 2022

Sorry, this job expired on Oct 16, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

The Love, a bilevel sanctuary features a one-of-a-kind beverage program inspired by personal travels to vineyards, breweries and cideries in the region is equally as enticing as the cuisine. The creative energy emanating from the kitchen and bar is matched by a front-of-house service staff passionate about providing homey and honest hospitality. Aimee Olexy, behind the beloved Talula’s Garden and Talula’s Daily is now seeking a skilled Manager who has a passion for great food, wine, and hospitality. 

We Offer: An opportunity to work with and learn from a skilled team that supports career advancement and professional growth. Additionally, a compensation package that is above-market standards, paid vacation, dining discounts, comprehensive benefits coverage, and more!

Qualified candidates will have:

  • 2+ years of restaurant management experience in a well-rated restaurant
  • Experience hiring, training and mentoring a diverse team of hourly staff
  • Basic computer and account knowledge including: Word, Excel, scheduling software, Open Table, Onboarding, & HR systems
  • Strong food and wine knowledge with an eagerness to teach others
  • Ability to lead by example to drive the success of the team and restaurant
Responsibilities include:
  • Be a critical part of Philadelphia's superior Rittenhouse restaurant.
  • Organize and supervise all shifts. Coordinate all restaurant operations and platforms.
  • Appraise staff performance and improve productivity.
  • Ensure compliance with sanitation and safety regulations.
  • Manage restaurant supply needs. Control operational costs.
  • Train new and current employees on food, beverage service cycle.
  • Solid understanding of hospitality procedures and best practices.
  • Outstanding communication interpersonal skills. Problem-solving aptitude.
  • Lead one of the cities best teams! 
The Love. is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

Can Lift Up to 50 Lbs

Service Procedures

Beer Knowledge

Wine Service

Coffee Knowledge

Conflict Resolution

Cocktail Making

Customer Service

High Volume Service

Food Preparation

Food Safety Knowledge

Hospitality Management Degree

Office Suite Software

POS Systems

Payroll Management

Recruiting

Reservation Management Platforms

Spirits Knowledge

Team Development and Training

Scheduling

TIPS Certified

Wine Knowledge

Read more


View Job Description

Open Jobs From The Love.


Busser
Full/Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Beverage & Service Manager
Full Time • Salary (Based on Experience)
Require min. 3 years of experience
Chef de Cuisine
Full Time • Salary (Based on Experience)
Require min. 5 years of experience
Restaurant Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Host
Full/Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Sous Chef
Full Time • Salary (Based on Experience)
Require min. 2 years of experience

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American

Cafe, Upscale Casual

1 Employee RecommendationSee Details

Part of STARR Restaurants

The Love just steps away from beautiful Rittenhouse Square, this bilevel sanctuary has a one-of-a-kind beverage program inspired by personal travels to vineyards, breweries and cideries in the region is equally as enticing as the cuisine. The creative energy emanating from the kitchen and bar is matched by a front-of-house service staff passionate about providing homey, honest hospitality.

Open Jobs From The Love.
BusserBeverage & Service ManagerChef de CuisineSee all open jobs (6)