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Line Cook
Pizzeria Delfina - Burlingame
1444 Burlingame Ave, Burlingame, CA, United States
Pizzeria Delfina - Burlingame hiring Line Cook in Burlingame, CA

Pizzeria Delfina - Burlingame hiring Line Cook in Burlingame, CA

Pizzeria Delfina - BurlingameMore Info

Full Time • Hourly (Based on Experience) plus tips
Expired: Oct 14, 2022

Sorry, this job expired on Oct 14, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Delfina Restaurant Group seeks a skilled nighttime line cook to join our team. We serve Neapolitan-inspired pizza, seasonal antipasti and house-made gelato in a bustling, hospitality-focused atmosphere. The daily-changing menu features all house-made products created with ingredients sourced by the finest local purveyors and farms. Candidates must be mature professionals with the following qualifications: • One year of experience in a fast paced, detail-oriented kitchen • Maintain a clean and organized station •  • A respectful team player • A flexible schedule with weekend and Holiday availability • Strong work ethic and a willingness to learn new things Compensation includes a competitive hourly wage, sick pay, referral bonuses, dining discounts, and excellent opportunities for professional advancement within a growing local restaurant group. This position is full-time. Owned by industry icon, Anne Stoll, and James Beard Award-winning Chef, Craig Stoll, Delfina Restaurant Group is a learning-community with a basic belief in structured training, leadership and education in a supportive, high-energy work environment.

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Commuter Benefits, Dining Discounts, Wellness Program


Required Skills

Basic Knife Skills

Dressing Making

Food Handler Certification

Food Safety Knowledge

Frying

Meat Butchery

Meat Cookery

Pasta Cooking

Pasta Dough Making

Pizza Cooking

Portioning

Sauteing

200 Covers Per Night

Prepping Ingredients

Vegetable Cookery

Read more

View Job Description

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Italian, American, Pizza

Casual Dining

Part of Delfina Restaurant Group

We all come from somewhere. Inspired by the Best Pizza of New York City and Naples, Italy.

In 2005, Annie and Craig Stoll annexed the space next door to their James Beard Award winning Delfina restaurant fulfilling a long time dream of bringing Neapolitan-inspired pizzas to San Francisco. The 600 square foot space was an instant neighborhood hotspot, and Pizzeria Delfina became the "darling of the San Francisco food scene." Since then, Pizzeria Delfina has opened four additional locations across the SF Bay area. Pizzeria Delfina is now seen spilling out crowds of Delfina fans onto the sidewalk as they wait for a seat.

This energetic, farm-to-table restaurant serves up Neapolitan-inspired pizza complemented by a weekly-changing roster of seasonal antipasti, piatti (small entrees), beer, wine and more. A family-owned business, Pizzeria Delfina is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm casual atmosphere.

(650) 288-1041