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Sous Chef
Cosmos Club
2121 Massachusetts Ave NW, Washington, DC 20008, United States
Cosmos Club hiring Sous Chef in Washington, DC

Cosmos Club hiring Sous Chef in Washington, DC

Cosmos ClubMore Info

Full Time • Salary (Based on Experience)
Expired: Oct 12, 2022

Sorry, this job expired on Oct 12, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details

Are you a total foodie?

Can you handle the heat?

Do you want the opportunity to provide world-class service and make memorable experiences for others?

If you answered yes, please know that Cosmos Club is seeking a Full-Time Sous Chef to further provide true hospitality to our distinguished members and guests.

Cosmos Club is looking for team members who believe in the impact of kindness and the power of teamwork. We strive to provide our members and guests an atmosphere of warmth, dignity, and elegance. If you would like to be a part of our mission, check out the position below!

JOB DESCRIPTION

Summary: Our Sous Chef will be responsible for assisting the culinary leadership with the ordering, preparation and execution of all hot and cold food banquet events and restaurant. They will make sure their staff is working within an effective cost conscientious manner.

Primary Functions:

  • Responsibility of planning, organizing and controlling all banquet and garde manger related food production
  • Opportunity to teach and grow culinary capabilities of employees
  • Ability to lead team in all aspects
  • Assists culinary management with developing banquet and special event menus that evokes change seasonally

Must be able to lift, carry, push and pull food trays/carts up to 50 lbs routinely with or without reasonable accommodation.

Please note this job description is not a comprehensive list of duties, responsibilities, or tasks that may be required for this position. Employees will have many opportunities other than those listed. Any questions regarding essential functions of this position may be asked at the time of contact.

Benefits:

  • Full-time position
  • 401k benefits included
  • Great Healthcare including Medical, Dental, and Vision Benefits
  • Life Insurance AD&D with short-term and long-term disability
  • Expertly crafted shift meals
  • Rate of pay will commensurate with experience
  • Generous paid time off policy and holiday pay
  • Opportunities to participate in company picnics, educations, contests, and more!

Qualifying Experience and Education:

  • Ability to express creativity through food selections, preparation and presentation
  • Strong ability to solve problems quickly under pressure
  • Basic computer skills (typing, Word, printing)
  • Four years or more culinary banquet experience
  • Received and keeps current a valid ServSafe certification card (required on duty)
  • Culinary degree is preferred, but not required


For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website.

https://www.applicantpro.com/j/2485686-319242

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits


View Job Description

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Association, Recreation

The Cosmos Club (the “Club”) is a private social club, incorporated in Washington, DC in 1878 by men distinguished in science, literature, and the arts. In June 1988, the Club voted to welcome women as members. Since its founding, the Club has elected as members individuals in virtually every profession that has anything to do with scholarship, creative genius, or intellectual distinction. Among its members, have been three Presidents, two Vice Presidents, a dozen Supreme Court Justices, 32 Nobel Prize winners, 56 Pulitzer Prize winners, and 45 recipients of the Presidential Medal of Freedom.

The Club has approximately 3,200 members, both resident and nonresident.

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