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Executive Chef
Barcelona Wine Bar & Restaurant
2900 Larimer Street, Denver, CO
Barcelona Wine Bar & Restaurant hiring Executive Chef in Denver, CO

Barcelona Wine Bar & Restaurant hiring Executive Chef in Denver, CO

Barcelona Wine Bar & RestaurantMore Info

Full Time • Salary ($85k - $95k)
Expired: Oct 10, 2022

Sorry, this job expired on Oct 10, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

The Barcelona Wine Bar culture is inspired by Spain and its tapas bars. We approach everything we do with passion and intensity, and we care deeply about our guests’ experiences. Others may say it; we live it.

The Barcelona menu is focused on simple dishes where core ingredients shine, rustic presentations, and a lot of flavor packed into each small plate. There are core signature dishes, tested classics similar to what you would find at a tapas bar in Spain.

The Exec Chef will be a leader of the BOH—mentoring and motivating aspiring chefs and cooks as well as maintaining consistency and precision throughout the kitchen.

Exec Chef Duties/Responsibilities:

  • Holds the standard of high-quality food above all else
  • Handles volume with confidence and finesse
  • Ability to work and keep a positive relationship with multiple local vendors  
  • Holds staff accountable to policies and procedures
  • Ability to mentor and inspire team. Provide development and growth opportunities as they arise.
  • Ability to lead by example with the willingness to jump in on any station necessary

Exec Chef Qualifications/ Skills:

  • Ability to maintain a close relationship with the people who grow, forage, fish, source, and deliver our ingredients—making sure their standards are as high as ours
  • Dedicated to providing guests with amazing experiences with the highest degree of integrity
  • Must understand the basis of food, labor, and cost controls 
  • Must be willing and able to guide internal chef team in relation to ordering & receiving, line & menu development, maintaining execellence in all core items.   
  • Desire to run a teaching kitchen—constantly challenging themselves and their team to be better
  • Must have open availability; including nights and weekends

Exec Chef Benefits:

  • · Health Coverage
  • · Quarterly Bonus Structure
  • · Quarterly Dining Incentive
  • · PTO & Paid Family Leave
  • · Student loan reimbursement program


https://barcelonawinebar.com/careers/



Compensation Details

Compensation: Salary ($85,000.00 - $95,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Cooking Methods

Advanced Knife Skills

Leadership

Mentoring

Costing

Cost Control

Teamwork

Scheduling

Read more

View Job Description

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