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Townhouse - Detroit
500 Woodward Ave, Detroit, Michigan
Townhouse - Detroit hiring Bartender in Detroit, MI

Townhouse - Detroit hiring Bartender in Detroit, MI

Townhouse - DetroitMore Info

Full Time • Hourly ($15.00 - $50.00) plus tips
Expired: Oct 7, 2022

Sorry, this job expired on Oct 7, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

Come be a part of Townhouse - Detroit! At Townhouse - Detroit, we are always seeking individuals with creativity, passion, and the drive to be the best. We admire those who want a seat (and a voice) at the table; those who wish to be strong contributing members of our growing team. If you want a career with a progressive company and appreciate being part of a supportive and collaborative team, Townhouse - Detroit is looking for YOU. We are committed to our people with competative pay & benefits, career long training and development as well as endless opportunities for growth…so what are you waiting for?


Townhouse - Detroit strives to provide the finest culinary offerings paired with gracious and enlightened hospitality. Our ideal candidate has an enthusiastic personality and is someone who is humble and dedicated to growth and continued education of food, beverage and hospitality and is eager to be a valued and contributing member of our organization.

The Essentials:

  • Active listeners who understand that as a Bar Team Member, you are the guide and host of the evening.
  • Those who care about the details and take ownership in everything they do.
  • Teachers - there are more bad teachers than weak links. We are only as good as the people we surround ourselves with.
  • Team player mentality - full hands in, full hands out.
  • Organized individuals who support consistency.

In addition to the above, we look for people that possess the following knowledge, skills and abilities to perform the essential functions of the role. However, we are always willing to train anyone with the right attitude and desire to grow, as you can't teach hospitality.

  • 1+ years of bartending experience, preferably in a high volume or fine dining setting.
  • Ability to prepare and serve beverages to guests according to recipes and knowledge of standard cocktails.
  • Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies.
  • Understands the importance of measuring and consistency.
  • Effectively service a full bar top, service rail or assigned station per shift.
  • A general understanding of Food, Liquor, Wine and Beer - with a passion to continue a higher level of understanding on all of these subjects.
  • Ability to follow and execute steps of service.
  • Understanding that we are curators of experiences, not order takers.
  • A drive to be organized.
  • Ability to maintain menu knowledge - including allergies, restrictions, modifications etc.
  • An understanding of anticipatory service.
  • Capable to understand and solve problems with a calm and collective demeanor.

Job Types: Full-time, Part-time

Pay: $15.00 - $50.00 per hour

Compensation Details

Compensation: Hourly ($15.00 - $50.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts

Required Skills

Cocktail Making

Beer Knowledge

Spirits Knowledge

Wine Knowledge

Customer Service

Wine Service

POS Systems

Can Lift Up to 50 Lbs

High Volume Service

Glassware Knowledge

Positive Attitude



Food Safety Knowledge

People Skills

Attention to Detail


Conflict Resolution


Beverage Service

Read more

View Job Description

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Part of Heirloom Hospitality Group LLC

We welcome you into our home, celebrating our deep love for the neighborhoods we reside, local craft & international culture; a fusion of tradition and culinary innovation.

Created from our passion and respect for modern American cuisine, we relish in the opportunity to provide our guests with inspired and elevated interpretations of classic dishes through fine dining hospitality and culinary techniques.

Townhouse aims to validate modern American cuisine and libation flare with world-class service.