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General Manager
Pizzeria Delfina - Burlingame
1444 Burlingame Ave, Burlingame, CA, United States
Pizzeria Delfina - Burlingame hiring General Manager in Burlingame, CA

Pizzeria Delfina - Burlingame hiring General Manager in Burlingame, CA

Pizzeria Delfina - BurlingameMore Info

Full Time • Salary (Based on Experience)
Expired: Sep 26, 2022

Sorry, this job expired on Sep 26, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Our group includes Delfina, & 4 Pizzeria Delfina locations.
We are hiring bright, hard working hospitality driven talent.
Our food is rooted in Italian tradition and driven by the Bay Area's seasonal bounty.
Our kitchen practices whole animal butchery, handmade pasta, house-made salume and a weekly changing menu.
Our products are procured directly from farmers, ranchers, and local artisan producers.


General Manager candidates must have at least two years GM experience in a high volume, fast-paced environment.

Position Requirements/Duties:
- Strong knowledge of Italian cuisine, wine, and spirits
- Dynamic, dedicated leader with strong attention to detail & commitment to service excellence
- Experience coaching and developing a small team of hardworking FOH staff
- A basic understanding of inventory, labor controls
- Knowledge of cash handling controls and ability to troubleshoot mathematical errors with ease - Experience with recruiting and scheduling
- Strong interpersonal skills with an ability to communicate directly, professionally, and respectfully
- Proficient knowledge of Microsoft Office programs, MICROS pos, and experience managing online reservation systems
- Strong sense of urgency and direct communication skills
- Team player who can support BOH management in developing a thoughtful and hard-working staff
- Passionate about local and sustainable business practices, developing purveyor relationships, etc. . .
- Experience resolving conflicts rapidly with professionalism and fairness
- Must have schedule flexibility, weekend and Holiday availability, be able work on your feet for long periods of time, be able to lift items up to 50 lbs
- Bi-lingual in English and Spanish ideal

Compensation includes competitive salary, great health benefits, paid time off, dining discounts, and excellent opportunities for professional advancement within nationally acclaimed restaurant group.

Owned by industry icon, Anne Stoll, and James Beard Award-winning Chef, Craig Stoll, Delfina Restaurant Group is a learning-community with a basic belief in structured training, leadership and education in a supportive, high-energy work environment.


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program

View Job Description

Open Jobs From Pizzeria Delfina - Burlingame


Line Cook
Full Time • Hourly (Based on Experience) plus tips
Require min. 2 years of experience

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Italian, American, Pizza

Casual Dining

Part of Delfina Restaurant Group

We all come from somewhere. Inspired by the Best Pizza of New York City and Naples, Italy.

In 2005, Annie and Craig Stoll annexed the space next door to their James Beard Award winning Delfina restaurant fulfilling a long time dream of bringing Neapolitan-inspired pizzas to San Francisco. The 600 square foot space was an instant neighborhood hotspot, and Pizzeria Delfina became the "darling of the San Francisco food scene." Since then, Pizzeria Delfina has opened four additional locations across the SF Bay area. Pizzeria Delfina is now seen spilling out crowds of Delfina fans onto the sidewalk as they wait for a seat.

This energetic, farm-to-table restaurant serves up Neapolitan-inspired pizza complemented by a weekly-changing roster of seasonal antipasti, piatti (small entrees), beer, wine and more. A family-owned business, Pizzeria Delfina is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm casual atmosphere.

(650) 288-1041

Line Cook