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Harvest Seasonal Grill & Wine Bar – Newtown hiring Sous Chef in Newtown, PA

Harvest Seasonal Grill & Wine Bar – NewtownMore Info

Full Time • Salary ($45k - $52k)
Expired: Sep 14, 2022

Sorry, this job expired on Sep 14, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Together We Grow:

Harvest Seasonal Grill and Wine Bar is looking for an experienced Sous Chefs to join our team!

Harvest Seasonal Grill and Wine Bar is seeking energetic, positive, and forward-thinking individuals to join us in our mission of Farm-to-Table For Everyone. Harvest isn't your standard restaurant concept; we serve honest ingredients, seasonally-sourced from our trusted farmers. We are guest-centric, ecologically-conscious, and community-involved. Our menu changes seasonally, so there is always something new & exciting to share and experience.

The Harvest family is always growing, so if you are looking for a challenging & rewarding opportunity with plenty of advancement opportunity, we would love to speak with you.

We're looking for highly motivated, experienced Sous Chefs who will thrive in a fast-paced, team-oriented environment.

Our team is seeking the "best of the best" in the industry as we continue to grow rapidly, with advancement opportunities available. This is a great chance to be part of an awesome team that you can be proud of and truly enjoy, day in and day out!

Benefits of working for Harvest:

  • 401k with Company Match
  • Medical and Dental Benefits
  • Harvest Scholarship Program
  • Employee Referral Program
  • Flexible Schedule
  • Growth and Development Opportunities
  • Eco-conscious Company
  • Seasonally-changing Menu
  • Competitive Pay

Compensation Details

Compensation: Salary ($45,000.00 - $52,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k

View Job Description

Open Jobs From Harvest Seasonal Grill & Wine Bar – Newtown


Executive Sous Chef
Full Time • Salary ($50k - $60k)
Require min. 1 year of experience
Sous Chef
Full Time • Salary ($45k - $52k)
Require min. 1 year of experience
Host
Part Time • Hourly ($11.00 - $14.00)
Require min. 0-1 years of experience
Food Runner
Part Time • Hourly ($5.00) plus tips
Require min. 0-1 years of experience
Busser
Part Time • Hourly ($5.00) plus tips
Require min. 0-1 years of experience
Bartender
Full Time • Hourly ($2.83) plus tips
Require min. 1 year of experience
Server
Full Time • Hourly ($2.83) plus tips
Require min. 1 year of experience
Line Cook
Full Time • Hourly ($13.00 - $19.00)
Require min. 1 year of experience
Prep Cook
Full Time • Hourly ($13.00 - $19.00)
Require min. 1 year of experience
Dishwasher
Full Time • Hourly ($12.00 - $15.00)
Require min. 0-1 years of experience

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Farm To Table, American

Casual Dining, Restaurant Group, Upscale Casual

Part of Harvest Restaurant Holdings

Harvest Seasonal Grill and Wine Bar offers a seasonally changing, local farm to table menu, 50+ wines by the glass, seasonal cocktails and local beer. Every three months Harvest Seasonal Grill and Wine Bar changes the menu to reflect the change of the seasons. Harvest Seasonal Grill and Wine Bar works with 75 local farmers to source the freshest and highest quality products available.

We currently have restaurants in locations throughout Pennsylvania, New Jersey, and Florida!

If you are a talented & passionate restaurant professional looking for an amazing opportunity to grow with a successful company, COME JOIN OUR TEAM!

Executive Sous ChefSous ChefHostSee all open jobs (10)