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Bartender
Sepia
123 N Jefferson St, Chicago, IL 60661
Sepia hiring Bartender in Chicago, IL

Sepia hiring Bartender in Chicago, IL

SepiaMore Info

Part Time • Hourly (Based on Experience) plus tips
Expired: Sep 10, 2022

Sorry, this job expired on Sep 10, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
Sepia, a Michelin starred restaurant in the West Loop, is currently seeking candidates for a part-time bartender position. Applicants must possess the following: - 3+ years of experience working behind a bar in fine dining/ be Knowledgeable on beverage trends in Chicago/Nation-wide - Excellent communication and leadership skills - Polished verbal and personal presentation - A strong desire to make each guest feel welcome and appreciated - Be sales focused, service oriented and a team player - Desire to grow within our company.

Requirements
  • Hardworking, and willing to learn
  • Detail-oriented, polished and poised
  • Well-spoken and confident
  • Efficient and works with a sense of urgency and purpose
  • Works well in team environment
  • Passionate about food and beverages
  • Knowledge of classic cocktails and ability to learn signature cocktail receipes

Preferred experiences 

  • Extensive wine knowledge, preferably demonstrated by a WSET or Court of Master Sommelier's certification 
  • Experience with fine dining food and wine service
  • Experience with Toast POS system

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, 401k


Required Skills

Can Lift Up to 50 Lbs

Beer Knowledge

Budgeting

Wine Cellar Organization

Wine Service

Cocktail Making

Food and Beverage Pairing

Food Handler Certification

Inventory Management

Alcohol Service Laws Knowledge

POS Systems

Pricing

Financial Management

Spirits Knowledge

Team Development and Training

Winemaking Knowledge

Read more


View Job Description

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New American, Farm To Table

Fine Dining

Kali Moskalik (312) 441-1920

Awards
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