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Bartender
Parlor Pizza Bar
108 N Green St, Chicago, IL 60607, United States
Parlor Pizza Bar hiring Bartender in Chicago, IL

Parlor Pizza Bar hiring Bartender in Chicago, IL

Parlor Pizza BarMore Info

Full/Part Time • Hourly (Based on Experience) plus tips
Expired: Sep 9, 2022

Sorry, this job expired on Sep 9, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Located in the heart of the West Loop, Wicker Park, and River North, Parlor’s menu features fresh, local ingredients for brunch, lunch, dinner and late-night service.  Our ideal Bartender candidate will oversee their section behind the bar as well as on the floor. Pouring craft beer, wine, and mixing cocktails for guests while creating a lively environment. Candidates will be responsible for building a culture based around Teamwork, Execution and Fun. Our ideal candidate is reliable, self-motivated, and has a positive attitude. You will be expected to promote and sell our product with the highest standards of hospitality.  We are looking for passionate industry professionals.

RESPONSIBILITIES

  • Greets guests in a positive, friendly manner, making them feel welcome
  • Exhibit proper knowledge, bartending techniques and delivery of Food and Beverage offerings
  • Describe Food and Beverage features daily.
  • Oversee bar maintenance and coordinate service at the bar with fellow team members
  • Work with a sense of urgency always to provide anticipatory service which anticipates the guests’ needs and appreciates the fine details of service
  • Communicate with management regarding all customer needs comments or incidents 
  • Follow all procedures and policies set forth by the company, division and Health Department following all health and safety regulations 
  • Perform all opening and closing duties as assigned 
  • Complying with health and food safety standards, restocking items, and cleaning

REQUIREMENTS

  • Minimum 2 years experience as a bartender in fast paced high volume restaurant
  • Ability to stand/walk a minimum of 8 hours or as needed
  • Will frequently reach, feel, bend, stoop, carry, use stairs, finely manipulate and key in data
  • Sunday availability
  • Part time is a minimum of 3 days a week. One of those days must be either Monday, Tuesday or Wednesday
  • Craft beer & wine knowledge is a plus
  • Aloha POS system knowledge is a plus
  • Must be 21+ years of age to bartend
  • Must have a great sense of hospitality and understand how it impacts on our business

 

Your resume will be reviewed by a member of our team, and we’ll reach out to you directly if there’s a fit.  All interviews will be via phone, Google Meet, or live with a member of our Hiring teams.

Equal Employment Opportunity Employer: Parlor is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, sexual orientation, gender, gender identity and gender expression, or any other characteristic protected by law.  We will endeavor to make a reasonable accommodation to the known physical or mental limitations of a qualified applicant with a disability unless the accommodation would impose an undue hardship on the operation of our business.


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dining Discounts


Required Skills

High Volume Service

Cocktail Making

Beer Knowledge

Spirits Knowledge

Customer Service

Service Procedures

Can Lift Up to 50 Lbs

Positive Attitude

Teamwork

Communication

People Skills

Read more

View Job Description

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American, Pizza

Casual Dining, Upscale Casual, Restaurant Group, Bar / Lounge

(312) 600-6090

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