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NEW CREATIVE MICHELIN * RESTAURANT hiring Chef de Partie in West Hollywood, CA

NEW CREATIVE MICHELIN * RESTAURANTMore Info

Full Time • Hourly (Based on Experience) plus tips
Expired: Sep 9, 2022

Sorry, this job expired on Sep 9, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Seeking creative chefs for the future of gastronomy, helping to develop and establish new paradigm, acting as a model for the future.    

From the creative mind of an award-winning, 2-Michelin star chef, comes a new, immersive restaurant experience. A holistic brand and concept with initiatives based in gastronomy, hospitality, art, design, and sound.

INNOVATIVE CUISINE

A highly conceptual and creative cuisine, combining ancient primordial cooking methods and modern techniques.  Meticulously-sourced ingredients cooked over live fire, distilled to their core mineralogical elements of leaf, root, stem, seed, shell, flesh, and bone.


CULTURE

As a means of impact and change, our restaurant culture is centered around unity and teamwork.  A bold and exciting work environment, where chefs rotate positions and stations on a weekly basis.

PERKS

Educational
discussions held regularly with topics ranging from ingredient sources and origins, nutrition, sustainability, art, and culture. 

Daily Family Meal

Dining discounts across our other restaurant properties

Inclusive and collaborative work environment

One-on-one mentoring 

Focused skills development

Comfortable and stylish uniforms

Access to Award Winning Wellness App

BENEFITS

Paid Time Off

Full Medical coverage

Vision Coverage

Dental coverage

$250 Retention Bonus After 30 Days of Employment


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Potential Bonuses, Dining Discounts, Wellness Program


View Job Description

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OPENING SOON

Californian

Fine Dining, Upscale Casual, Restaurant Group

From the creative mind of an award-winning, 2-michelin star chef, comes a new, immersive restaurant experience.
A holistic brand and concept with initiatives based in gastronomy, hospitality, art, design, and sound.
The convergence of these elements is woven throughout the evening to create a multi-sensory experience.