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Breakfast Server
The Mercer Kitchen
99 Prince Street, New York, NY, United States
The Mercer Kitchen hiring Breakfast Server in New York, NY

The Mercer Kitchen hiring Breakfast Server in New York, NY

The Mercer KitchenMore Info

Full Time • Hourly ($16.00) plus tips
Expired: Sep 9, 2022

Sorry, this job expired on Sep 9, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Mercer Kitchen in SoHo looking for Breakfast Servers!

***Must have OPEN AVAILABILITY***

Candidates should have 2-4 years of restaurant experience.

We are looking for candidates who are committed to learn and grow in their work environments. Requirements include strong organization skills, time management, attention to detail, food/wine/beverage knowledge, and a desire to provide unsurpassed hospitality.

 Professional Servers Needed

  • Do you love food and wine?
  • Are you a leader?
  • Would you consider yourself articulate and hospitable?
  • Have you been described as graceful?

Ideal Candidates would have the following prerequisites and characteristics:

  • Experience working in a fast-paced restaurant
  • Desire and dedication to learn and offer fine dining service
  • A minimum of two years in fine dining
  • Organization and multi-tasking skills
  • An enthusiastic and outgoing demeanor
  • Ability to work as a team player
  • The ability to dedicate a year towards a growth position
  • Culinary experience

While we do not have many positions available, if there is someone who stands out as being exceptional, we WILL do our best to make room.

This position requires OPEN AVAILABILITY- daytime hours, evening hours and weekends.

We look forward to meeting you!

Located at the Mercer hotel, Mercer Kitchen brings a chic, sophisticated vibe to the heart of SoHo. Exposed brick walls, long banquettes, and candlelit sconces give the place a timelessly stylish, sexy, fun ambiance. Mercer Kitchen was one of the first restaurants in New York City to have a communal table, which remains popular to this day. Chef Jean Georges' American menu features market-driven, seasonal ingredients prepared in a simple yet elegant style, with favorites like the Tuna Spring Roll, Steamed Shrimp Salad, wood-fired pizzas, and classic Warm Valrhona Chocolate Cake. There is an open kitchen, where guests can sit back and watch the show. A casual café upstairs serves breakfast and lunch, and transforms into an exciting bar/lounge at night.

“Jean-Georges' Mercer Kitchen is an Equal Opportunity Employer committed to excellence through diversity."

 


Compensation Details

Compensation: Hourly ($16.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Service Procedures

Coffee Knowledge

Tea Knowledge

Breakfast Pastries Knowledge

Conflict Resolution

Customer Service

High Volume Service

Food and Beverage Pairing

Food Safety Knowledge

POS Systems

TIPS Certified

Read more


View Job Description

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American, Organic

Upscale Casual

Part of Restaurants by Jean-Georges

(212) 966-5454

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