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Line Cook
Cassia
1314 7th Street, Santa Monica, CA 90401, United States
Cassia hiring Line Cook in Santa Monica, CA

Cassia hiring Line Cook in Santa Monica, CA

CassiaMore Info

Full Time • Hourly ($17.50 - $18.50) plus tips
Expired: Sep 8, 2022

Sorry, this job expired on Sep 8, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Since Cassia opened in 2015, we’ve received “Best New Restaurant” recognition in Bon Appétit, GQ, Los Angeles magazine and a James Beard semifinalist nomination, got a rave review from the New York Times and earned top spots on Los Angeles Times’ annual “101 Best Restaurant” list every year. Chef Bryant Ng is a two-time James Beard Award semifinalist for Best Chef California, received the Los Angeles Times’ Gold Award with his wife & Cassia partner Kim Luu-Ng for their charitable work, and our restaurant earned Michelin Plate status upon the guide’s return to LA.

Cassia is PM Line Cooks We are looking for all skill levels. Cassia is an upscale Southeast Asian restaurant. We have six different stations all utilizing different techniques, i.e., wok, wood-fired grill, pantry, fry, chilled seafood, desserts. The AM prep position prepares most of the sauces, stocks, proteins, etc... To apply for a position please e-mail your resume. Benefits include fully covered health coverage for all employees working over 25 hours a week.

Perks:
Full-Time Position: 40 hr
Health care coverage after 3 months of employment
Hourly rate plus kitchen tips.
Fun and respectful kitchen environment
Lots of opportunities of growth

Requirements:
Must be able to work on weekends.
Have a great attitude, and respect for one another.
Punctual and responsible.
Ability to work with speed, accuracy, and cleanliness.
Eager to learn.
2-year minimum kitchen experience.
"The company has studied CDC guidance as well as EEOC guidance on vaccines in the workplace. Taking this guidance into account, the Company has decided that the safest means of operating on a going-forward basis involves requiring employees to be vaccinated for the Covid-19 virus. This mandatory vaccination policy provides for exemptions where appropriate under disability and religious accommodation laws."

Please leave your contact information within the body of the email and your resume.

Compensation Details

Compensation: Hourly ($17.50 - $18.50) plus tips

Benefits & Perks: Health Insurance, 401k, Dining Discounts


View Job Description

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Asian, Californian

Upscale Casual

Part of Rustic Canyon Family

This critically-acclaimed, James Beard-nominated Southeast Asian brasserie opened in June 2015 as a partnership with Chef Bryant Ng and his wife Kim Luu-Ng. Taking its roots from Bryant and Kim’s culinary heritage and experiences, it celebrates the fresh, vibrant flavors of Southeast Asia, while striking a unique balance of soulful, ancestral cuisine and a California sensibility, utilizing the best quality ingredients from local farmers.

In June 2019, the team debuted Cassia Rice & Noodle Kitchen, exclusively for delivery and take-out. It specializes in more casual, Southeast Asian fare, and it’s the kind of comfort food Bryant and Kim love to eat home on a daily basis. Enjoy a variety of rice and noodle-based dishes made with the same level of skill, passion and high-quality ingredients that fans of Cassia have come to know and love. Everything is made to travel well and at a more delivery-friendly price point too!

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