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Assistant General Manager
B&G Oysters
550 Tremont Street, Boston, MA, United States
B&G Oysters hiring Assistant General Manager in Boston, MA

B&G Oysters hiring Assistant General Manager in Boston, MA

B&G OystersMore Info

Full Time • Salary (Based on Experience)
Expired: Sep 8, 2022

Sorry, this job expired on Sep 8, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Barbara Lynch Collective, founded by Chef Barbara Lynch, is an acclaimed collection of seven unique and memorable culinary experiences in Boston's Fort Point, South End, and Beacon Hill neighborhoods. All Barbara Lynch entities are united by our core belief in the employee above all; by providing weekly education on topics ranging from wine and products, to emotional intelligence, to hospitality techniques, we are able to provide each guest, through our employees, with an experience that goes beyond the culinary alone. Our emphasis on development of the individual has led to a history of long-tenured staff and allowed for us to serve as one of Boston’s most well-respected cultural communities.

B&G Oysters is seeking an eager hospitality and guest relations enthusiast for an Assistant General Manager position. This individual will be an integral part of the FOH Management team. He or she is directly responsible for executing and maintaining our guest relation policies and training and scheduling with the reservation and host team. He or she will execute the requirements of their position in accordance with and under the supervision of the General Manager and established policy.

A minimum of two years restaurant experience in a like minded hospitality focused restaurant or restaurant group is required. Ideal candidates will convey empathy, warmth, and humility in all guest and co-worker interactions; find fulfillment in the happiness and success of others; will be capable of solving problems through creative and critical thinking, will be able to take criticism well; will possess great organizational and prioritization skills; will create positive, respectful, and effective relationships; and above all, will be passionate about all aspects of hospitality and restaurant culture!

B&G Oysters, entity of Barbara Lynch Collective, are equal opportunity employers.


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Communication

Microsoft Excel

Hospitality Minded

Email Communication

Toast POS

OpenTable

Microsoft Word

Office Equipment Use

Attention to Detail

Active Listening

FOH Team Management

Positive Attitude

Read more

View Job Description

Open Jobs From B&G Oysters


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Require min. 2 years of experience

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Part of Barbara Lynch Collective

Located in Boston’s South End, B&G Oysters is Chef Barbara Lynch’s modern take on a classic oyster bar and has a decidedly neighborhood vibe, combining friendly service with fantastically fresh oysters from both coasts, inspired seasonal seafood dishes, New England classics including the celebrated lobster roll, and a food-friendly wine list created by Executive Wine Director Cat Silirie. B&G Oysters has received many accolades over the years for its cuisine and wine program from publications including Boston Magazine, Food & Wine, and The Boston Globe.

(617) 423-0550

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