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Host
Gaijin
950 W Lake St, Chicago, IL 60607, United States
Gaijin hiring Host in Chicago, IL

Gaijin hiring Host in Chicago, IL

GaijinMore Info

Part Time • Hourly (Based on Experience)
Expired: Sep 5, 2022

Sorry, this job expired on Sep 5, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details
Gaijin currently is seeking superstar hosts to join our team. Our ideal candidates will have experience working in a high-volume, fast-paced environment, all while maintaining a focused but fun attitude and providing a superior experience for our guests. Experience with Resy a plus.

If this sounds like you, we would love to hear from you!

Just a few reasons why Gaijin is a great place to work:

  • Opportunity for growth—Chef Paul is all about long-term commitment and development for his team

  • Competitive industry wages

  • Paid time off for full-time employees (2 weeks per year)

  • Daily staff meal

  • Group health insurance for full-time employees working 30+ hours (after 90 days)

  • Fun work environment with a team dedicated to providing our guests with the best possible experience


Located in Chicago's West Loop, Gaijin by Chef Paul Virant is Chicago’s first and only dedicated okonomiyaki and kakigori restaurant. Okonomiyaki is a savory Japanese pancake, and kakigori is a Japanese shaved-ice dessert. Gaijin was named one of Chicago's best new restaurants by Chicago magazine in 2020. More at gaijinchicago.com.

Don't miss this opportunity to work with Chef Paul Virant and the Gaijin team and grow as we grow—we look forward to meeting you!

Compensation: Hourly Based on Experience ($15.00+)

To apply, please send your resume with a short self-introduction. Thank you!

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts


View Job Description

Open Jobs From Gaijin


Server
Full/Part Time • Hourly ($9.00) plus tips
Require min. 2 years of experience
Barback
Full Time • Hourly ($10.00) plus tips
Require min. 0-1 years of experience
Bartender
Full/Part Time • Hourly ($9.00) plus tips
Require min. 2 years of experience
Host
Part Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Line Cook
Full Time • Hourly ($18.00 - $20.00)
Require min. 1 year of experience

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Japanese

Casual Dining, Fast Casual, Upscale Casual

Part of Virant Restaurants

Gaijin by Chef Paul Virant is Chicago’s first and only dedicated okonomiyaki and kakigori restaurant.

Open Jobs From Gaijin
ServerBarbackBartenderSee all open jobs (5)