Job is saved!

Click your avatar to
access saved jobs and applications

Server
OAK at fourteenth
1400 Pearl Street, Boulder, CO, United States
OAK at fourteenth hiring Server in Boulder, CO

OAK at fourteenth hiring Server in Boulder, CO

OAK at fourteenthMore Info

Full Time • Hourly ($12.87) plus tips
Expired: Sep 3, 2022

Sorry, this job expired on Sep 3, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
We are looking for a passionate food and beverage prfessional who is flexible and ready to jump in ASAP. You will work as a server & back wait. You should have great attention to detail and thrive on creating great guest experiences. 

Compensation Details

Compensation: Hourly ($12.87) plus tips

Benefits & Perks: Health Insurance, Dining Discounts

View Job Description

Open Jobs From OAK at fourteenth


Assistant General Manager
Full Time • Salary ($50k - $65k)
Require min. 3 years of experience
Server
Full Time • Hourly ($12.87) plus tips
Require min. 1 year of experience

Other jobs you might be interested in


Server
Tavernetta by Frasca
Full Time • Hourly ($20.00 - $45.00) plus tips
Frasca Hospitality Group
Denver, CO • Fine Dining
Server
Ophelia's Electric Soapbox
Full/Part Time • Hourly ($15.87) plus tips
Denver, CO • Entertainment Venue
Server
Southern Sun
Full Time • Hourly ($22.00 - $30.00)
Mountain Sun Pubs & Breweries
Boulder, CO • Casual Dining
Server
Tavernetta by Frasca
Full Time • Hourly ($20.00 - $45.00) plus tips
Frasca Hospitality Group
Denver, CO • Fine Dining
Award
Server
Gaylord Rockies Resort & Convention Center
Full Time • Hourly ($12.98)
Marriott International
Aurora, CO • Full Service Hotel
+5 Awards
Server
Frasca Food & Wine
Full Time • Hourly ($17.00 - $20.00) plus tips
Frasca Hospitality Group
Boulder, CO • Upscale Casual
Counter Server
Pit Fiend Barbecue
Part Time • Hourly ($15.00) plus tips
Denver, CO • Quick Service
Server
Outworld Brewing
Full/Part Time • Hourly ($9.54) plus tips
Longmont, CO • Gastro Pub
Server
Sheraton Denver Downtown Hotel
Full Time • Hourly ($12.85)
Marriott International
Denver, CO • Full Service Hotel
server
Vital Root
Full/Part Time • Hourly ($15.87) plus tips
Denver, CO • Casual Dining
FOH Server
Black Cat Farm Table Bistro
Full Time • Hourly ($12.56) plus tips
Boulder, CO • Fine Dining
server
El Five
Full/Part Time • Hourly ($15.87) plus tips
Denver, CO • Upscale Casual
Server
Manzo Lobster and Oyster Bar
Full/Part Time • Hourly ($16.00 - $17.00) plus tips
Denver, CO • Upscale Casual
Servers
Basta
Full Time • Hourly ($32.00 - $36.00)
Id Est Hospitality Group
Boulder, CO • Casual Dining
Server
OAK at fourteenth
Full Time • Hourly ($12.87) plus tips
Acorn and Oak at Fourteenth Restaurant Group
Boulder, CO • Upscale Casual
Award
Hosts/Servers
Annette
Full Time • Hourly ($25.00 - $35.00) plus tips
Aurora, CO • Wine Bar
+2 Awards
Banquet Server – On Call
The Westin Denver Downtown
Part Time • Hourly ($20.63)
Marriott International
Denver, CO • Full Service Hotel
Catering Server
Organic Roots Catering
Part Time • Hourly ($20.00 - $25.00) plus tips
Louisville, CO • Corporate Catering
server
Linger
Full/Part Time • Hourly ($25.00 - $35.00) plus tips
Denver, CO • Casual Dining
Award
Server
Mercantile Dining & Provision
Full/Part Time • Hourly ($24.00 - $27.00) plus tips
Mercantile Dining & Provision // Fruition // Fruition Farms // Füdmill
Denver, CO • Upscale Casual
Server
Ophelia's Electric Soapbox
Full/Part Time • Hourly ($15.87) plus tips
Denver, CO • Entertainment Venue
Server
Cholon Restaurant Concepts
Full Time • Hourly ($15.87) plus tips
ChoLon Restaurant Concepts
Denver, CO • Restaurant Group

New American

Upscale Casual

Part of Acorn and Oak at Fourteenth Restaurant Group

Melding elements of Colorado’s rustic backdrop with Boulder’s hip and contemporary dining scene, OAK at fourteenth is a stylish neighborhood restaurant featuring local and seasonal New American Cuisine in a friendly and professional atmosphere.

Chef/Owner Steven Redzikowski’s seasonally inspired menus are focused around OAK’s one-of-a-kind, oak-fired oven and grill and offer selections from Colorado’s abundant agricultural landscape. OAK is proud to feature locally grown vegetables, locally sourced meats, sustainably raised seafood, and house-made pastas.

OAK also offers a variety of creative hand-crafted cocktails and hand-selected artisan wines and beers that are the perfect addition to every element of our cuisine.

Monday-Wednesday 11:30am-10:00pm
Mid-day menu served 2:30pm-5:30pm
Thursday-Saturday 11:30am-10:00pm
Mid-day menu served 2:30pm-5:30pm
Late night menu served 10:00pm-Midnight
Sunday 5:30-10:00pm

(303) 444-3622

Follow the career path of Proprietor/Beverage Director, Bryan Dayton: http://culinaryagents.com/career/timeline/bryan-dayton

Open Jobs From OAK at fourteenth
Assistant General ManagerServer