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Culinary Director
Gecko Hospitality PACO
530 West Butler Avenue, Chalfont, PA
Gecko Hospitality PACO hiring Culinary Director in Chalfont, PA

Gecko Hospitality PACO hiring Culinary Director in Chalfont, PA

Gecko Hospitality PACOMore Info

Full Time • Salary ($75k - $85k)
Expired: Aug 26, 2022

Sorry, this job expired on Aug 26, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details
*** This position is based in Lewes, Delaware ***

Assistant Culinary Director
Multiple Brands and Locations 
$75-85K + bonus and benefits 
SOME TRAVEL REQUIRED
 
Are you interested in sharing your passion for the culinary arts? Our company is looking for an Assistant Culinary Director with the experience and enthusiasm to lead our team to excellence. Apply today in Lewes, DEFor us, it’s all about hospitality. Providing casual theme dining in a beach-style atmosphere, we are proud to be the escape you’ve been needing! Brewing up our own tale of paradise, paired with local favorites, is what we’re all about. With multiple locations opening, we are expanding our ever-growing business and want you to be a part of our success! To become part of our team as the Assistant Culinary Director, apply today!
 
Title of Position: Assistant Culinary Director
Job Description: The Assistant Culinary Director is the liaison between the directors and the culinary team. They are responsible for establishing a fluid connection between the culinary strategy and the kitchen functions, including food purchasing & preparation, menu implementation, maintenance of quality standards, training of employees in methods of cooking, preparation, plate presentation, portion and cost control, sanitation, and cleanliness. The Assistant Culinary Director must create positive energy and build staff morale. They are challenged to drive improvement in all aspects of our culinary program.
 
 Benefits:
  • Competitive Starting Salary & Bonus
  • Medical, Dental, Vision Insurance
  • PTO
  • Laid Back Company Culture
      
Qualifications:
  • Three plus years of culinary management experience required, prefer multi-unit operations
  • A requirement for the Assistant Culinary Director is a true passion for the development and mentoring of others
  • The Assistant Culinary Director must be proficient in achieving solid financial results
  • Honesty, integrity, and a love for customer satisfaction are all qualities that the Assistant Culinary Director should possess
  • The Assistant Culinary Director must be able to travel to each store location and have nights and weekends available

Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses

View Job Description

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