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Restaurant Manager
Parc
227 South 18th Street, Philadelphia, PA, United States
Parc hiring Restaurant Manager in Philadelphia, PA

Parc hiring Restaurant Manager in Philadelphia, PA

ParcMore Info

Full Time • Salary (Based on Experience)
Expired: Aug 24, 2022

Sorry, this job expired on Aug 24, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Parc, by restaurateur Stephen Starr, pays tribute to the beloved French bistro, where good food, good wine, and better company commingle to create an unmistakable joie de vivre. Relying on authentic design elements imported directly from Europe, the all-day restaurant presents a sweeping cinematic interpretation of the French lifestyle. From a café au lait and fresh-baked croissant to start your morning through to flawless brasserie classics like steak frites, escargots and towering plateaus of fruits der mer, the menu is wide enough to please, while remaining true to traditions that inspired it. Parc is a lightly perfumed love letter to all the City of Light has to offer, written in a distinct Philadelphian hand.

We are seeking a driven and skilled Restaurant Manager to join our team.

We Offer: An opportunity to work with and learn from a skilled team that supports career advancement and professional growth. Additionally, a compensation package that is above-market standards, paid vacation, dining discounts, comprehensive benefits coverage, and more!


Qualified candidates will have:

  • 2+ years of progressive management experience in a well-rated, service-driven restaurant
  • Excellent communication and critical thinking decision-making skills
  • Experience hiring, training and mentoring a diverse hourly FOH staff of at least 25 people
  • A proven ability to work well under pressure and adapt quickly to change
  • A positive and self-motivated disposition with a commitment to excellence and team success
  • A love for French cuisine & culture

Parc is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.



Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Wine Service

Conflict Resolution

Customer Service

High Volume Service

Food and Beverage Pairing

POS Systems

Reservation Management Platforms

Team Development and Training

Staff Management of 150+

Staff Management of up to 20

Staff Management of up to 75

Read more


View Job Description

Open Jobs From Parc


Baker
Full/Part Time • Hourly ($17.00 - $22.00)
Require min. 1 year of experience
Restaurant Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Server
Full/Part Time • Hourly ($2.83) plus tips
Require min. 1 year of experience
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Require min. 0-1 years of experience
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Full/Part Time • Hourly ($6.50) plus tips
Require min. 0-1 years of experience
Pastry Cook
Full/Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Pastry Chef
Full Time • Salary (Based on Experience)
Require min. 4 years of experience
Dining Room Porter
Full/Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
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Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
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Full/Part Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience
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Require min. 1 year of experience
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Require min. 2 years of experience
AM Line Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
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Full/Part Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Barback
Full/Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Sous Chef
Full Time • Salary (Based on Experience)
Require min. 2 years of experience

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French

Casual Dining

1 Employee RecommendationSee Details

Part of STARR Restaurants

Parc pays tribute to the beloved French bistro, where good food, good wine and better company commingle to create unmistakable joie de vivre. From a café au lait and fresh-baked croissant to start your morning through to flawless brasserie classics like steak frites, escargots and towering plateaus of fruits de mer, the menu is wide enough to please, while remaining true to the traditions that inspired it. Parc is a lightly perfumed love letter to all the City of Light has to offer, written in a distinct Philadelphian hand.

Tel:(215) 545-2262

Open Jobs From Parc
BakerRestaurant ManagerServerSee all open jobs (16)