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Sous Chef
1310 Kitchen & Bar
1310 Wisconsin Ave NW, Washington, DC 20007, USA
1310 Kitchen & Bar hiring Sous Chef in Washington, DC

1310 Kitchen & Bar hiring Sous Chef in Washington, DC

1310 Kitchen & BarMore Info

Full/Part Time • Salary/Hourly (Based on Experience)
Expired: Aug 1, 2022

Sorry, this job expired on Aug 1, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

I am looking for a creative and talented sous chef to work with.  I can offer a schedule with work life balance in a positive enviroment.  My FOH & BOH are all hard working and self motivated.  We need someone with experience and confidence to join our team that can add value. This kitchen has no room for egos or raised voices.  

Full Job Description

  • Prepare prep lists for kitchen staff
  • Manage all cooks and keep kitchen staff productive
  • Ensure that the kitchen operates in a timely way
  • The ability to fill in for the Executive Chef or line cooks
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Order supplies appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Skills

  • Proven experience as a Sous Chef in an upscale restaurant 
  • Line cook experience in an upscale restaurant is an absolute must 
  • Understanding of various cooking methods, fundamental sauces, ingredients, equipment and procedure
  • Familiar with industry’s best practices
  • Working knowledge of various computer software programs (MS Word, POS)
  • Catering experience is a plus
 

Compensation Details

Compensation: Salary/Hourly (Based on Experience)

Benefits & Perks: Paid Time Off

View Job Description

Open Jobs From 1310 Kitchen & Bar


Chef de Cuisine
Full Time • Salary/Hourly (Based on Experience)
Require min. 2 years of experience

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American

Casual Dining

(202) 333-8232

Open Jobs From 1310 Kitchen & Bar
Chef de Cuisine