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Host
Wilder
2009-11 Sansom Street, Philadelphia, PA
Wilder hiring Host in Philadelphia, PA

Wilder hiring Host in Philadelphia, PA

WilderMore Info

Full/Part Time • Hourly (Based on Experience)
Expired: Jul 31, 2022

Sorry, this job expired on Jul 31, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Wilder is a new center city restaurant seeking Hosts and Welcome team members!


Wilder is a new restaurant by Brett Naylor & Nicole Barrick. The menu is overseen by Executive Chef Bob Truitt, an alum of the Marea, Ai Fiori, Corton, Room 4 Dessert, and El Bulli. The menu will focus on seasonal American with European influences utilizing local produce and seafood, wood-fired sourdough pizzas, handmade pasta, a raw bar & various other delicious Wilder creations.


Wilder can offer dynamic career opportunities for motivated and passionate hospitality professionals to advance their careers. We are looking for someone who desires to dive right in, maintain high standards, and help take the restaurant to the next level. The ideal candidate enjoys a professional vibe, working with a diverse group of employees, and has a passion for food and hospitality. 


Skills required: 

  • A positive attitude & excellent work ethic
  • Willingness to learn
  • A passion for hospitality
  • The ability to collaborate with teammates
  • The ability to stay organized and multitask 

Benefits:

  • Flexible schedule
  • Positive work environment
  • Competitive pay based on experience

We are proud to be an Equal Opportunity Employer. We do not discriminate based on race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dining Discounts

View Job Description

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American, Italian, Seafood

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