Job is saved!

Click your avatar to
access saved jobs and applications

Sous Chef
Little Pearl
921 Pennsylvania Ave SE, Washington, DC 20003, United States
Little Pearl hiring Sous Chef in Washington, DC

Little Pearl hiring Sous Chef in Washington, DC

Little PearlMore Info

Full Time • Salary (Based on Experience)
Expired: Jul 28, 2022

Sorry, this job expired on Jul 28, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Rose’s Restaurant Group (by James Beard Award winner Chef Aaron Silverman) is seeking a Sous Chef for it's newest restaurant Little Pearl.

 

Some things to know about us:

Our Mission. Our mission is “To make this the most enjoyable restaurant to work in and the most enjoyable restaurant to dine in”. This is the reason we are here. This is why we do what we do.

We are big on communication and organization. We believe these are huge keys to success. And the better we are able to communicate and organize ourselves, the more success we will have.

We are big on teaching and growth. We work hard to make sure everyone is constantly growing and learning. We want everyone who works with us to become a better cook, barista, chef, manager and most importantly, leader when they leave us.

We like having fun. While we take our jobs very seriously, we also do so lightheartedly. In other words, we love to hustle and get better everyday but we also love to do it while laughing and having fun at the same time. (And yes, that is possible).

 

We have awesome benefits for full time employees:

  • Company paid medical benefits
  • Company paid dental benefits
  • Average 45/hour work week goal for managers 
  • Unlimited Paid Vacation Policy for salaried employees
  • Parental Leave Plan
  • 401K plan
  • Complimentary gym membership
  • Employee Assistance Program (covers mental health services, legal services, and additional support)
  • Life insurance 
  • Critical illness insurance 
  • Personal Financial Advisor services
  • Somm Certification Reimbursements
  • WMATA SmartBenefits program
  • Most major holidays off 
  • Access to our Vision benefit program
  • Unlimited (air) high fives!

Who we are looking for:

Our ideal candidate is someone who, most importantly, has a real passion for making other people happy. Significant management experience is required for this position.

 

What the job looks like:

The Sous Chef is a leader before anything else. They are someone who inspires and motivates their team. They challenge them and reward them as well.

Responsibilities of the Sous Chef include overseeing the day-to-day back of house kitchen operations, assisting in staff training and education, and assisting in the development of new and creative dish menus. The Sous Chef would report directly to the Head Chef.

If this position interests you, please reply with your resume and cover letter highlighting your background and notating why you are interested in joining our team or send them to [email protected]

 

Required Skills:

  • Previous management experience
  • Ability to work in standing position for long periods of time
  • Must possess a positive attitude with the ability of being a strong mentor for staff
  • Strong problem solving skills

Preferred Skills:

  • Food cost management experience
  • Staff management of 10+ employees
  • Staff training experience
  • Employee scheduling experience



Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program

View Job Description

Open Jobs From Little Pearl


Chef de Partie
Full Time • Hourly ($20.00)
Require min. 0-1 years of experience
Server
Part Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience
Cook
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Junior Sous Chef
Full Time • Salary (Based on Experience)
Require min. 1 year of experience
Sous Chef
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Host
Part Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Assistant General Manager
Full Time • Salary (Based on Experience)
Require min. 1 year of experience
General Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience

Other jobs you might be interested in


+1 Awards
Sous Chef
Xiquet
Full Time • Salary ($55k - $75k)
Washington, DC • Fine Dining
Sous Chef
Knightsbridge Restaurant Group HQ
Full Time • Salary (Based on Experience)
Knightsbridge Restaurant Group
Washington, DC • Restaurant Group
Sous Chef
La Bise
Full Time • Salary (Based on Experience)
Knightsbridge Restaurant Group
Washington, DC • Fine Dining
Award
Sous Chef
OYSTER OYSTER
Full Time • Salary/Hourly (Based on Experience)
Washington, DC • Fine Dining
Sous Chef
Takoda Navy Yard
Full Time • Salary (Based on Experience)
Better Hospitality Group
Washington, DC • Bar / Lounge
Sous Chef
Capital Restaurant Resources
Full Time • Salary (Based on Experience)
Washington, DC • Recruiting Agency
Assistant Sous Chef
Baltimore Marriott Waterfront
Full Time • Salary (Based on Experience)
Marriott International
Baltimore, MD • Full Service Hotel
+1 Awards
Sous Chef
Xiquet
Full Time • Salary ($55k - $75k)
Washington, DC • Fine Dining
Assistant Sous Chef
College Park Marriott Hotel & Conference Center
Full Time • Salary (Based on Experience)
Marriott International
Adelphi, MD • Full Service Hotel
Assistant Sous Chef
Marriott Bethesda Downtown at Marriott HQ
Full Time • Salary (Based on Experience)
Marriott International
Bethesda, MD • Full Service Hotel
Sous Chef
Reveler's Hour
Full Time • Salary (Based on Experience)
Tail Up Goat & Reveler's Hour
Washington, DC • Casual Dining
Sous Chef
Fabio Trabocchi Restaurants HQ
Full Time • Salary (Based on Experience)
Fabio Trabocchi Restaurants
Washington, DC • Restaurant Group
Sous Chef
Bar Ivy
Full Time • Salary (Based on Experience)
Blagden Hospitality Group
Arlington, VA • Upscale Casual
Sous Chef
Jiwa Singapura
Full Time • Salary (Based on Experience)
Cranes Spanish Kaiseki /Jiwa Singapura
Tysons, VA • Upscale Casual
Junior Sous Chef
Rose's at Home
Full Time • Salary (Based on Experience)
Rose's Restaurant Group
Washington, DC • Event Catering
Sous Chef
Rose's at Home
Full Time • Salary (Based on Experience)
Rose's Restaurant Group
Washington, DC • Event Catering
+8 Awards
Junior Sous Chef
Pineapple and Pearls
Full Time • Salary (Based on Experience)
Rose's Restaurant Group
Washington, DC • Fine Dining
+8 Awards
Sous Chef
Pineapple and Pearls
Full Time • Salary (Based on Experience)
Rose's Restaurant Group
Washington, DC • Fine Dining
+2 Awards
Junior Sous Chef
Little Pearl
Full Time • Salary (Based on Experience)
Rose's Restaurant Group
Washington, DC • Bakery / Patisserie
Sous Chef
NiHao
Full Time • Salary (Based on Experience) plus tips
Baltimore, MD • Upscale Casual
Sous Chef
Knightsbridge Restaurant Group HQ
Full Time • Salary (Based on Experience)
Knightsbridge Restaurant Group
Washington, DC • Restaurant Group
Sous Chef
Stellina Pizzeria
Full Time • Salary (Based on Experience)
Stellina Pizzeria and Annare
Washington, DC • Casual Dining
Sous Chef
Sfoglina Van Ness
Full Time • Salary (Based on Experience)
Fabio Trabocchi Restaurants
Washington, DC • Upscale Casual
Sous Chef
Sfoglina Rosslyn
Full Time • Salary (Based on Experience)
Fabio Trabocchi Restaurants
Arlington, VA • Restaurant Group
Sous Chef
Chang Chang
Full Time • Salary (Based on Experience) plus tips
Washington, DC • Bakery / Patisserie
Sous Chef
Cosmos Club
Full Time • Salary (Based on Experience)
Washington, DC • Association
Sous Chef
La Bise
Full Time • Salary (Based on Experience)
Knightsbridge Restaurant Group
Washington, DC • Fine Dining
Award
Sous Chef
OYSTER OYSTER
Full Time • Salary/Hourly (Based on Experience)
Washington, DC • Fine Dining

New American

Bakery / Patisserie, Casual Dining, Wine Bar, Quick Service, Cafe

Part of Rose's Restaurant Group

Awards
2022
2021
2020
Open Jobs From Little Pearl
Chef de PartieServerCookSee all open jobs (8)