The Lambs Club Restaurant and Chef Michael White are seeking experienced
full-time Captains and Servers
Upscale restaurant in the Theater District 

The ideal individual will possess:

• A minimum of 2 years experience in a fine dining restaurant as a server or captain
• Must work well under pressure.
• Impeccable service standards and attention to detail
• Positive Attitude
• An appreciation and knowledge of fine food & wine
• Professional demeanor, polished appearance with the ability to exceed our guests' expectations
• Excellent time management skills
• Ability to move gracefully
• Quick thinking
• Possess leadership qualities, as well as be a team player.
• Excellent verbal communication skills

Please copy and paste your resume into the body of your email. Remember to include your availability!

Thank you in advance for submitting your resume.