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Line Cook
Leland Eating and Drinking House
755 Dean St, Brooklyn, NY 11238, United States
Leland Eating and Drinking House hiring Line Cook in New York, NY

Leland Eating and Drinking House hiring Line Cook in New York, NY

Leland Eating and Drinking HouseMore Info

Full Time • Hourly (Based on Experience)
Expired: Jul 27, 2022

Sorry, this job expired on Jul 27, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details
Leland Eating and Drinking House seeking talented line chefs to join our team

Located in Brooklyn’s Prospect Heights neighborhood, Leland Eating and Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing flavor. The culinary team is responsible for daily bread program, handmade pasta, in-house fermentations, fish butchery and nose to tail animal butchery. We are looking for someone who is eager to be a teammate amongst professionals, help create positive culture and become a student who learns alongside the team. If you are a chef with a big egos, are too good to wash dishes or have issues with controlling your temper please do not apply. 
 
General requirements:
-       Motivated, hard working, enthusiastic, team player
-       Strong knowledge and interest in food and beverage
-       Passion to reduce waste, recycling and composting
-       Availability to work days, nights, and weekends
-       NYC Food Protection Certificate Card Holder
-       Recent negative COVID-19 PCR test or fully vacinated
-       Excellent verbal communication skills
-       Sense of humor and positive attitude
-       Knowledge of health, safety and sanitation guidelines of NYDOH and maintain a letter A grade
-       PASSION for food, wine and hospitality. Don’t have it? Don’t apply
 
Please email your resume and why you think you would be a good fit.
Compensation: This position is paid hourly based on experience

Compensation Details

Compensation: Hourly (Based on Experience)


Required Skills

Advanced Knife Skills

Charcuterie and Cheese Board Arrangement

Basic Knife Skills

Menu Development

Recipe Development

Dough Making

Portioning

Dressing Making

Food Safety Knowledge

Safety Procedures Knowledge

Kitchen Equipment Maintenance

Expediting

Family Meal Preparation

Fish Butchery

Fish Cookery

Budgeting

Costing

Food Handler Certification

Inventory Management

Cleaning / Sanitation

Kitchen Management

Meat Butchery

Meat Cookery

Ordering / Purchasing

Receiving

Pasta Cooking

Pasta Dough Making

Vendor Management

Sauce Making

Scheduling

Team Development and Training

200 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Read more

View Job Description

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Mediterranean

Casual Dining, Bar / Lounge

We're your neighborhood spot for local food, natural wine, and good times with the people you love. Located in a historic building full of stories at the corner of Dean and Underhill in Prospect Heights, Brooklyn.

Server/BartenderLine CookMaitre d’ / Shift SupervisorSee all open jobs (4)