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Bartender
Kappo Masa
976 Madison Ave, New York, NY 10075, United States
Kappo Masa hiring Bartender in New York, NY

Kappo Masa hiring Bartender in New York, NY

Kappo MasaMore Info

Part Time • Hourly (Based on Experience) plus tips
Expired: Jul 27, 2022

Sorry, this job expired on Jul 27, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Chef Masa Takayama's, Kappo Masa, seeks an experienced Bartender to join our team.
  We are looking for someone who has a strong interest in wine and beverage in general, and thrives on customer contact.

Position Requirements include the following: 



Minimum 2 years experience in fine dining restaurants.                                      

Exhibit global wine and spirit knowledge with a strong focus on wines of the United States and classic regions of the Old World Burgundy, Bordeaux, Piedmont, Mosel, Rioja.
                       

Ability to contribute the creation of Kappo Masa's seasonal drink menu.


A positive, energetic and lead by example mentality.


A respectful and team oriented attitude toward all staff.                                                               

WSET or Court of Master Sommeliers certification is a plus. 


A passion for Japanese cuisine and Sake required.

If you possess the desire to work within a strong team environment, this will be a great position for you.

We look forward to hearing from you.


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Can Lift Up to 50 Lbs

Service Procedures

Beer Knowledge

Wine Service

Cocktail Making

Food and Beverage Pairing

Team Development and Training

TIPS Certified

Wine Knowledge

Read more

View Job Description

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Japanese, Sushi

Fine Dining

1 Employee Recommendation

Part of Chef Masa

Legendary chef Masayoshi Takayama, known as Masa, and art dealer Larry Gagosian developed a friendship more than 30 years ago in Los Angeles when Gagosian frequented Masa's renowned restaurant, Ginza Sushi-ko. Kappo Masa is a realization of their desire to collaborate creatively and to offer a sophisticated dining experience with a contemporary perspective on traditional Japanese ingredients and materials.

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