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Looking for talented Sous Chefs for our new restaurant OUTER REEF. The restaurant is at the Laguna Cliffs Marriott Resort and Spa perched ontop of the cliffs in Dana Point. Michelin Star Chef John Tesar, a former contestant on Bravo’s “Top Chef”, showcases the property’s beachfront location with a curated sea-to-table dining concept. We provide guests with an experience by bringing forth the highest quality fine dining has to offer and presenting chefs the ability to work with whole fish, live crustations, and dry aging beef techniques.
All full time positions offer full benefits, competitive wages, discounted hotel rates, and a respectable space for chefs looking to advance their career.**Sous position includes paid overtime.**Apply directly at https://careers-aimbridge.icims.com/jobs/88348/cook--outer-reef-specialty-restaurant/jobor email resume to Chef Jayro- [email protected]Call HR if you have any questions 949-661-5000.
Compensation: Hourly ($20.00 - $23.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts
High Volume Kitchen
Cleaning / Sanitation
Full Service Hotel, Resort / Lodge