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We are looking for an organized floor manager to supervise all floor activity including assisting customers, monitoring staff, train and be willing to learn. The Floor Manager is responsible for ensuring that all floor requirements are met.
To be successful as a floor manager you should have excellent interpersonal skills and be highly organized. You must be able to delegate duties to staff members while making sure that the staff is trained for their assigned roles.
Compensation: Salary ($55,000.00 - $75,000.00)
Benefits & Perks: Paid Time Off, Commuter Benefits, Dining Discounts
Food Handler's Certificate
Food Safety Knowledge
High Volume Service
Team Development and Training
Reservation Management Platforms
Staff Management of up to 20
Bar / Lounge, Fast Casual, Restaurant Group, Casual Dining
Director of Events