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Sedona Taphouse hiring Kitchen Manager in Chantilly, VA

Sedona TaphouseMore Info

Full Time • Salary ($70.00 - $75.00)
Expired: Jul 23, 2022

Sorry, this job expired on Jul 23, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
A Kitchen Manager is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand. We are high-volume restaurant and strong leadership skill is a must along with three to four years experience and cool under pressure. 

Compensation Details

Compensation: Salary ($70.00 - $75.00)

Benefits & Perks: Health Insurance, Paid Time Off, Potential Bonuses


View Job Description

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Part of DJB Hospitality LLC/Sedona Taphouse

Sedona Taphouse is a place to connect with others, enjoy an incredible dining experience and learn about finely crafted beers and wines from around the world! Our menu is inspired by Southwest cuisine and changes throughout the year to encompass seasonality.

We provide our guests with one of the largest craft beer selections in each community we serve. Our draft and bottle lists are diverse and ever-changing with the newest and most exclusive brews, along with the classics. Local lovers can find taps with beers from their town and also enjoy a variety of beers from the U.S. and abroad. Growler fills to go are also available at every location.