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Lula Café is hiring a Bar Manager to lead its market-driven beverage program into its 23rd year. Since 1999, Lula has been an innovative, creative, caring space, driven by its values and centered on its community. The Bar Manager will be a critical component of our continued success by helping create a bar program in line with these principles.
The Bar Manager will develop the cocktail and n/a beverage programs, both for brunch and for dinner, train and hire staff, and ensure smooth operations behind the bar. They will curate our liquor selections and educate both service teams on the selections. In additional, the bar manager will educate the staff in pre-shift meetings, quarterly bar meetings, and one-on-one training as needed. Passion for hospitality, curiosity for the stories behind good food and drink, a searching mind, a kind spirit, and a desire to lead through shared values, not individual power, are all necessary attributes for this position.
Day to day responsibilities include:
Skills and experience needed:
Compensation: Salary (Based on Experience)
Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts
New American, Farm To Table
Cafe, Casual Dining
1 Employee Recommendation