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The Butcher’s Daughter is a busy, fast paced and vibrant vegetarian restaurant with locations in NY and LA. We are home to locals, and a destination to travelers – and strive to create an environment & lifestyle that is welcoming to all. We are looking for a floor manager to join our team, who is enthusiastic about the restaurant industry and is looking to grow and become an integral part of our culinary and service team.
We would love for you to join us!
The Butcher’s Daughter is truly a unique and wonderful place to work – we are an integral part of the community, and have become a lifestyle hub for many. Our atmosphere is light, friendly, professional, fun, welcoming …..and we are growing! If you are looking to become part of team with a lot of opportunity for growth, we would love to chat.
The Butcher’s Daughter is an equal opportunity employer and we are committed to Equal Employment Opportunity regardless of race, color, national origin, gender, sexual orientation, age, religion, veteran status, disability, history of disability or perceived disability.
Compensation: Salary (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts
Vegan / Vegetarian
Part of The Butcher's Daughter