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Chef
Stachowski Market
1425 28th St NW, Washington, DC
Stachowski Market hiring Chef in Washington, DC

Stachowski Market hiring Chef in Washington, DC

Stachowski MarketMore Info

Full Time • Salary (Based on Experience)
Expires: Jul 23, 2022

Be an early applicant

Required Years of Experience

3 years


Job Details
Busy, locally owned business seeks energetic chef to grow with a growing business. Stachowski Market is an established butcher shop, charcuterie, deli, bakery, and grocery store with a reputation for excellence. We close by 8pm M-Sat and by 6pm Sunday.  Fully paid health benefits, vacation, sick days. 

Applicant should have strong sense of professialism and drive, a consistent work history, and enjoy working with the public, and who can efficiently manage staff and product. Bilingual. 

What you will do:
  • Responsible for interviewing, hiring, training, developing, and retaining qualified employees
  • Interact with, direct, and supervise kitchen employees on a daily basis in accordance with company standards
  • Assign and enforce operational goals for staff
  • Develop schedule for employees ensuring that the location is fully staffed for each shift and meeting labor targets
  • Achieve food and labor costs
  • Become proficient in all stations in the shop
  • Ability to troubleshoot POS systems, specifically Revel POS
  • Streamline organization of shop as a whole as well as kitchen production
  • Meet multiple times during the day with staff to ensure production is moving forward
What you need to be qualified for the position:
  • 3-5 years Sous Chef and/or equivalent in grocery establishment with food production
  • Strong understanding of restaurant and/or quick service food operation
  • Ability to lead a team
  • Must be self motivated
  • Must be able to stand on your feet for 8 hours or more a day
  • Must be able to lift up to 50 pounds
  • Experience with purchasing and receiving
  • Must be Servsafe certified
  • Must have a strong cooking foundation. A culinary background is the most important prerequisite for this position.

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Paid Time Off


Required Skills

Kitchen Management

Food Safety Knowledge

Ordering / Purchasing

Menu Development

Leadership Skills

Team Management

Communication



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American

Casual Dining, Specialty Grocer, Butcher Shop, Retailer, Quick Service, Retail Deli, Markets

Part of Stachowski Brand