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Manager
HAND Headquarters
38 W 32nd St, New York, NY
HAND Headquarters hiring Manager in New York, NY

HAND Headquarters hiring Manager in New York, NY

HAND HeadquartersMore Info

Full Time • Salary (Based on Experience)
Expired: Jul 21, 2022

Sorry, this job expired on Jul 21, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

 

The journey of HAND Hospitality began with the making of a hotspot Korean gastropub, Take31, on East 31st Street. Since 2011, HAND has played an active role in expanding Korean and Japanese cuisines in Midtown, New York. 

The diversity within the group gives tremendous insight into varied Asian cultures, which helps create the basis of each project. It allows us to expand and share our community with others.

We are always looking to add self-driven talent, with the right attitude to join our hospitality team. With those traits, we are confident we can help you reach your full potential.

For HAND, it’s not just about seeking “high quality “ staff—It's about sharing our ideas, our concepts, our thinking and emotionally connecting with each other. We are excited to grab your hand and grow together.

 

The upcoming Korean Concept is looking for strong leaders to join our family. We are actively looking for a passionate, hospitality-driven manager to build and support our service team. This is a full-time, salaried position.

Its mission is to introduce a new combination of Korean food in a creative yet comforting way, to be a restaurant that offers appetizing, soulful and innovative food. 


We are looking for an individual with the following: 

  • Must be eligible to work in the United States
  • Must be able to work a minimum of 5days a week
  • Knowledge of Korean food and culture is a plus
  • 2 years of restaurant experience in a fast-paced setting
  • Professionalism
  • Excellent communication skill
  • Great team builder
  • Creative problem solver
  • Passionate about Food and Beverage
  • Attention to detail
  • Ambition to grow
  • Patience and integrity

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Korean Cuisine

2 years of restaurant experience in a fast-paced setting

Professionalism

Passionate about Food and Beverage

Patience

Integrity

Excellent communication skill

View Job Description

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Restaurant Group

Part of HAND Hospitality

The journey of HAND Hospitality began with the making of hotspot Korean gastropub, Take31, on East 31st street. Since 2011, HAND has played an active role in expanding Korean and Japanese cuisines in Midtown, New York.
The diversity within the group gives tremendous insight to varied Asian cultures, which helps create the basis of each project. It allows us to expand and share our community with others.

We are always looking to add self driven talent, with the right attitude to join our hospitality team. With those traits, we are confident we can help you reach your full potential.

For HAND, it’s not just about seeking “high quality “ staff—Its about sharing our ideas, our concepts, our thinking and emotionally connecting with each other. We are excited to grab your hand and grow together.