Job is saved!

Click your avatar to
access saved jobs and applications

Line Cook
Aziza
5800 Geary Boulevard, San Francisco, CA, United States
Aziza hiring Line Cook in San Francisco, CA

Aziza hiring Line Cook in San Francisco, CA

AzizaMore Info

Full/Part Time • Hourly ($18.00 - $22.00) plus tips
Expired: Jul 18, 2022

Sorry, this job expired on Jul 18, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

In 2001, Chef Mourad opened Aziza in the Richmond District and forged the roots of New Moroccan Cuisine. 

Blending the vibrant flavors of Morocco with the best ingredients the Bay Area has to offer, Aziza is a soulful, cerebral, and innovative marriage between modern techniques and deep traditions. 

Driven by Chef Mourad’s expansive knowledge and passion for spices and Moroccan flavors, Aziza garnered its first Michelin star in 2010, and stands as a vanguard to exceptional, accessible, and quintessential New Moroccan cuisine.

Are you ready to join a tight knit crew of culinary rock stars who are obsessed with flavor, driven by passion, and fueled by forward thinking?

Aziza is building our dream team by investing in the next generation of great chefs.  

Those with sharp knives and sharp palettes are encouraged to apply! 

Who We Want:

  • Culinarians ready to learn and embrace a new, dynamic cuisine and style of cooking 
  • Excited, innovative, and out of the box thinkers ready to make their mark on the SF food scene.
  • Culinary rock stars with a strong desire to learn, explore, and grow.
  • Forward focused individuals who thrive in collaborative environments and strong knit teams. 
  • Team members who perform well under pressure and have a deep respect for food. 
  • Driven, competitive, focused individuals who are passionate about creating exceptional experiences

What We Bring:

  • A family that supports YOUR personal and professional growth
  • Consistent schedules
  • Commuter Benefits
  • Competitive Pay
  • Family Meal
  • Supplemental medical, dental, and vision
  • Discounted supplemental benefits

What We Expect:

  • Uncompromising standards and dedication to the goal and to the team
  • Helpful, honest individuals who live to cook and ‘leave their ego at the door’ 
  • Consistent high performance, with respect for yourself, others, and the team
  • Absolute consistency, timeliness, and the ability to execute flawlessly under intense pressure
  • Unwavering passion for service to the team and to guests
  • 1 to 3 years’ experience in a Michelin, Fine Dining, or full scratch kitchens

 


Compensation Details

Compensation: Hourly ($18.00 - $22.00) plus tips

Benefits & Perks: Health Insurance, Commuter Benefits


Required Skills

Advanced Knife Skills

Basic Knife Skills

Menu Development

Recipe Development

Dough Making

Portioning

Dressing Making

Food Safety Knowledge

Safety Procedures Knowledge

Family Meal Preparation

Fish Butchery

Fish Cookery

Food Handler Certification

Frying

Grilling

Cleaning / Sanitation

Meat Butchery

Meat Cookery

Events Management

Vendor Management

Receiving

Sauce Making

Sauteing

Smoking

Sous Vide

300 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Read more

View Job Description

Open Jobs From Aziza


Server
Full Time • Hourly ($16.99) plus tips
Require min. 1 year of experience

Other jobs you might be interested in


+8 Awards
Sous Chef/Line Cook
Restaurant Gary Danko
Full Time • Salary/Hourly ($68k - $78k)
San Francisco, CA • Fine Dining
+7 Awards
Chef de Partie
La Toque
Full Time • Hourly ($20.00 - $24.00)
Napa, CA • Fine Dining
Chef de Partie
Regiis Ova Caviar and Champagne Lounge
Full Time • Hourly (Based on Experience) plus tips
Thomas Keller
Yountville, CA • Bar / Lounge
Chef de Partie
Le Fantastique
Full Time • Hourly (Based on Experience)
San Francisco, CA • Fine Dining
+8 Awards
Chef de Partie
Acquerello
Full Time • Hourly ($25.00 - $27.00)
San Francisco, CA • Fine Dining
Back of House Staff
Gibson SF
Full Time • Hourly (Based on Experience) plus tips
San Francisco, CA • Upscale Casual
Chef de Partie
La Calenda
Full Time • Salary/Hourly (Based on Experience)
Thomas Keller
Yountville, CA • Upscale Casual
Line Cook
FRANCES
Full Time • Hourly ($25.00 - $30.00)
Restaurants by Chef Melissa Perello
San Francisco, CA • Fine Dining
Breakfast Cook
Embassy Suites San Rafael Marin County
Part Time • Hourly ($21.00)
Hospitality Ventures Management Group
San Rafael, CA • Full Service Hotel
Line Cook
Sorella Restaurant
Full Time • Hourly (Based on Experience) plus tips
San Francisco, CA • Upscale Casual
+9 Awards
Line Cook
Manresa
Full Time • Hourly (Based on Experience) plus tips
Manresa Group
Los Gatos, CA • Fine Dining
Line Cook
Salt & Honey Catering + Events
Part Time • Hourly (Based on Experience)
Oakland, CA • Event Catering
+2 Awards
Chef de Partie
The Ritz-Carlton, Half Moon Bay
Full Time • Hourly (Based on Experience)
Marriott International
Half Moon Bay, CA • Luxury Hotel
+11 Awards
Chef de Partie
Atelier Crenn
Full Time • Salary (Based on Experience)
Crenn Dining Group
San Francisco, CA • Fine Dining
Award
Chef de Partie
Marlena
Full Time • Hourly (Based on Experience)
San Francisco, CA • Fine Dining
Line Cook
Lafayette Park Hotel & Spa
Full Time • Hourly (Based on Experience)
Lafayette, CA • Boutique Hotel
Chef de Partie
Bon Mot Bar and Restaurant
Full Time • Hourly (Based on Experience) plus tips
Cupertino, CA • Fine Dining
+10 Awards
Chef de Partie
The French Laundry
Full Time • Hourly (Based on Experience)
Thomas Keller
Yountville, CA • Fine Dining
Line Cook
Starbird Chicken - Walnut Creek
Full/Part Time • Salary/Hourly (Based on Experience)
Job Target Distro
Walnut Creek, CA • Fast Casual
Line Cook
Afici
Full Time • Hourly (Based on Experience)
San Francisco, CA • Upscale Casual
Award
Line Cook
Alexander's Steakhouse
Full Time • Hourly (Based on Experience)
Alexander's Steakhouse
San Francisco, CA • Fine Dining
+4 Awards
Line Cook
Kin Khao
Full Time • Hourly ($23.00) plus tips
Restaurants by Chef Pim Techamuanvivit
San Francisco, CA • Upscale Casual
+4 Awards
Line Cook
Mourad
Full Time • Hourly (Based on Experience)
Restaurants of Chef Mourad Lahlou
San Francisco, CA • Upscale Casual
Chef de Partie
Restaurant Nisei
Full Time • Hourly (Based on Experience)
San Francisco, CA • Fine Dining
Cook II
Azúcar Lounge
Full/Part Time • Hourly ($17.00 - $30.00)
San Francisco, CA • Bar / Lounge
Line Cook
Nightbird
Full Time • Hourly ($25.00 - $32.00) plus tips
San Francisco, CA • Fine Dining
+2 Awards
Banquet Chef
The Ritz-Carlton, Half Moon Bay
Full Time • Salary (Based on Experience)
Marriott International
Half Moon Bay, CA • Luxury Hotel
Chef de Partie
Ancora
Full Time • Hourly ($24.00 - $27.00)
San Francisco, CA • Fine Dining

Californian, Moroccan

Fine Dining

Part of Restaurants of Chef Mourad Lahlou

(415) 752-2222

Awards
2017
2016
2015
2014
Open Jobs From Aziza
Server