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Line Cook
Bottega Louie
700 South Grand Avenue, Los Angeles, CA, United States
Bottega Louie hiring Line Cook in Los Angeles, CA

Bottega Louie hiring Line Cook in Los Angeles, CA

Bottega LouieMore Info

Full Time • Hourly ($18.00 - $24.00)
Expired: Jul 18, 2022

Sorry, this job expired on Jul 18, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

We are looking for a line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Skills

  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry’s best practices

Job Type: Full-time

Pay: $20.00 - $25.00 per hour


Compensation Details

Compensation: Hourly ($18.00 - $24.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


View Job Description

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Italian

Bakery / Patisserie, Casual Dining, Specialty Grocer

Part of Bottega Louie

(213) 802-1470

Open Jobs From Bottega Louie
Head BakerSous Chef BakerBakerSee all open jobs (4)