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Line Cook
Safta
3330 Brighton Blvd, Denver, CO, USA
Safta hiring Line Cook in Denver, CO

Safta hiring Line Cook in Denver, CO

SaftaMore Info

Full Time • Hourly ($15.87 - $19.00) plus tips
Expired: Jul 15, 2022

Sorry, this job expired on Jul 15, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

$500 Sign On Bonus
Safta Restaurant in RiNo is looking for part and full-time line cook positions for James Beard award-winning Chef Alon Shaya's modern Israeli restaurant. 

We offer a very competitive wage, paid time off, medical, dental, and vision benefits, daily meals, discounts at the restaurant, and have positions for both part and full-time.  We are also willing to train the right candidate if you have limited experience.  

Our line cook positions are responsible for setting up and working the 5 stations of our kitchen.  People are cross trained on multiple stations frequently and quickly, we do not keep people at one station for long as it makes it less repetitive and much more educational for our cooks to know and work multiple stations.

We strive to promote from within and are looking for people who would like to learn and grow with us.  

Please submit a resume through Culinary Agents or stop by Safta any day between 1-4pm to fill out an application.


Compensation Details

Compensation: Hourly ($15.87 - $19.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts, Wellness Program


Required Skills

Advanced Knife Skills

Basic Knife Skills

Dressing Making

Food Safety Knowledge

Safety Procedures Knowledge

Fish Cookery

Food Handler Certification

Frying

Grilling

Cleaning / Sanitation

Meat Cookery

300+ Covers Per Night

Pizza Cooking

Sauteing

Prepping Ingredients

Vegetable Cookery

Woodfire Cooking

Read more

View Job Description

Open Jobs From Safta


Lead Line Cook
Full Time • Hourly ($19.00 - $26.00) plus tips
Require min. 0-1 years of experience
Production Cook
Full Time • Hourly ($15.87 - $19.00) plus tips
Require min. 0-1 years of experience
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Require min. 1 year of experience
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Host
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Require min. 1 year of experience
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Require min. 1 year of experience
Chef de Cuisine
Full Time • Salary ($80k - $90k)
Require min. 2 years of experience
Line Cook
Full Time • Hourly ($15.87 - $19.00) plus tips
Require min. 0-1 years of experience

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Israeli, Mediterranean

Restaurant Group, Fine Dining

Part of Pomegranate Hospitality

Open Jobs From Safta
Lead Line CookProduction CookServerSee all open jobs (8)